Instructor - Eunos (Chef/Cook preferred)

Job Overview Pastry & Bakery Chef Instructor will provide training & instruction to all levels of students and deliver the programme content in accordance with Edutrust Criteria, and Internal SOPs, Policies and Processes and thereby meeting the required quality standards set by the Academy from time to time and championing student success.Make...

Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel ChangiSalary: up to $3300Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine....

The Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the cooks and chefs in making requisitions for food items. He/She ensures kitchen staff...

Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore's only true artisan bakery & foodstore is hiring! ** Attractive Sign-on Bonus** ✅ Singaporean* | Singapore PR* | PLOC✅ 5-days work week (Rostered), 8am to 530pmLocation: Commonwealth Capital Building (7 Buroh Lane, Singapore )Job Description Daily production of pastry products in...

We are looking for a dedicated and skilled Sous Chef / All-Rounder Cook to join our team at a seaside bistro. You will support the Head Chef in daily kitchen operations and ensure consistent food quality. Key Responsibilities: Assist Head Chef in menu execution for local Chinese dishes (zichar-style, stir-fry, noodles, rice dishes, etc.) Prepare, cook, and...

Job Description: We are seeking a skilled and passionate Chef to join our culinary team. The ideal candidate will have a deep understanding of Chinese cuisine, exceptional cooking skills, and the ability to create and present authentic dishes. As a Chef, you will be responsible for preparing a variety of traditional and contemporary Chinese dishes, managing...

Role Overview We are looking for a dedicated, wellness-driven Sous Chef who is passionate about health-forward cooking. You will play a vital leadership role in delivering exceptional meals that reflect our nutritional philosophy, while supporting our Head Chef in daily kitchen operations, recipe execution, team mentorship, and quality control. This role...

We are looking for an experienced Chef to join our team. You will help to bring authentic flavours to our kitchen!Key Responsibilities: Cook curry rice and braised pork rice. Well-versed in various cooking techniques and have a keen eye for detail to ensure every dish meets our standards. Keeping cleanliness and hygiene standards at all stations, adhering to...

Job Summary: Working as part of the team to ensure smooth kitchen operations.Job Responsibiliites: Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the executive or sous chef and have input in new ways...

Overview The Sous Chef supports the Head Chef in managing all back-of-house (BOH) operations, ensuring smooth daily workflows, consistent food quality, and compliance with hygiene and safety standards. He/she assists in menu execution, recipe documentation, staff supervision, and inventory control, while contributing ideas for R&D and menu innovation. The...