Pastry Cook

Pastry Cook Working Days: 5 days rostered work week (May be required to work weekends/PH) Working Hours : 8am to 5:30pm Location: Buroh Lane ( Shuttle service from Lakeside MRT ) Salary: up to $2600 Requirements: Certificate in Pastry Skills or its equivalent Preferably 1 year of pastry experience Able to work on weekends/public holidays Job Scope: Daily...

Job Summary: Coordinate daily bakery operations, manpower scheduling, inventory management, food supplies and food wastage control. Operates the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. Required to plan production, develop seasonal offerings, maintain par stocks of pastry and dessert with proper rotation of...

Production of: bread, viennoiserie, cake, custom cake chocolate tempering, custom chocolate , custom confectionary local pastries (angkukueh, mooncakes) Requirement Diploma in pastry from MOE recognized school Valid Singapore Food Agency certificate Must hold a job with a company for at least 2 years to demonstrate committment.

Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all pastry areas to...

About Us IHG Hotels & Resorts' first voco™ hotel in South East Asia is now open on Singapore's world-famous Orchard Road!voco® Orchard Singapore provides guests with the world-renowned voco™ experience from the moment they walk through its doors. Famed to be hotels to count on, yet different enough to be fun, voco hotels are unstuffy hotels where people...

JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all...

JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all...

General Responsibilities: Responsible for daily food preparation, storage, cleaning, and overall hygiene maintenance. Operate various types of machines to support food production, cooking, baking, and packaging processes Ensure all duties are carried out in accordance with standard operating procedures (SOPs) and food safety guidelines. Role...

Job Description 工作职责:Work at a coffee shop stall as a Chinese Pastry chef, Must be able to make Southern-style Xiao Long Bao, wontons and noodle;在咖啡店档口做中式面点,需要会做灌汤小笼包,汤面及馄饨；Work time 工作时间:9:00 am - 9:00 pm, 12 hours/day, 6 work days per week;9:00 am - 9:00...

To maintain standards set by the Executive Chef in relation to pastry preparation, food quality and presentation in all outlets for the benefit of all guests and resort employees. Key Responsibilities: Act as a mentor to the kitchen team responsible for pastries and desserts. Prepare and produce varying quantities of bread, pastries, cookies, desserts and...