BreadTalk Central Kitchen

Key Responsibilities: Oversee and manage all central kitchen operations, including food preparation, packaging, storage, and dispatch. Plan and organize daily production schedules based on outlet requirements or customer orders. Ensure all food items are prepared in accordance with standardized recipes, portion control, and quality expectations. Supervise...

At Ebb & Flow Group, we're obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight every customer - whether it's at one of our restaurants or in the comfort of home. About the Role: We are looking for a dedicated and organized individual to join our team as a Kitchen...

Thai Central Kitchen is hiring Kitchen AssistantJob Responsibilities: Assist in the preparation of Ingredients and other basic cooking tasks Assist in monitoring and managing kitchen inventory, including restocking, supplies Support the kitchen team during cooking processes, including monitoring cooking times, temperatures, and ensuring adherence to recipes....

We are seeking a motivated Junior Baker to support our central kitchen team. This role involves assisting with the preparation, baking, and finishing of breads, pastries, and other bakery products while learning professional baking techniques.Key Responsibilities Assist in preparing and baking a variety of bakery items. Measure, mix, and handle ingredients...

Job Description: We are looking for a responsible and reliable Central Kitchen Driver to join our team.You will be in charge of transporting food and supplies from our central kitchen to outlets, ensuring timely and safe delivery. This role is ideal for individuals who prefer working night shifts with stable hours.Responsibilities: Deliver food and supplies...

CHATERAISE Central Kitchen is looking for Pastry Production Crew x 10! Job Responsibility: • Preparation and production of assorted pastries and puddings• Ensure all products are produced with consistency and in accordance to the manual and the central kitchen processing SOP.• Ensure all kitchen equipment are well maintained and cleaned properly...

Key Responsibilities The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering. 1....

The Operations Manager (Central Kitchen) is responsible for ensuring the smooth and efficient functioning of Plain Vanilla's Central Kitchen (CK) operations. This includes overseeing facilities and maintenance, managing order fulfilment processes, supervising logistics, and ensuring food quality, safety, and regulatory compliance. The goal is to create an...

Kitchen Helper (Full Time)Tai SengMonday - Saturday, 1 hour break5am - 4pm // 7am - 6pm (Can choose)$ 2200 - $ 3300If working on PH, off in lieu will be givenInterested applicants can also send your resume to WA: (Ms Lynne) and allow our Consultant to match you with our Clients. No Charges will be incurred by Candidates for any service rendered.TAN LEE XIAN...

Kitchen Helper (Full Time) Tai Seng Monday - Saturday, 1 hour break5am - 4pm // 7am - 6pm (Can choose)$ 2200 - $ 3300If working on PH, off in lieu will be givenInterested applicants can also send your resume to WA: (Ms Lynne) and allow our Consultant to match you with our Clients. No Charges will be incurred by Candidates for any service rendered.TAN LEE...