Restaurant Manager
1 day ago
Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction. Respond efficiently and accurately to customer complaints. Lead and train team members to achieve guest satisfaction, operation efficiency and productivity. Regularly review product quality and research new vendors Organize and supervise shifts. manage restaurant P&L to optimize man profit, monitor and control operational costs, cost of goods, labour and other controllable expenses. Manage and oversee all storage supplies for the restaurant to ensure smooth operation. Appraise staff performance and provide feedback to improve productivity. Estimate future needs for goods, kitchen utensils and cleaning products. Manage restaurant's good image and suggest ways to improve it. Create detailed reports on weekly, monthly and annual revenues and expenses. Promote the brand in the local community through word-of-mouth and restaurant events. Recommend ways to reach a broader audience (e.g. discounts and social media ads) Train new and current employees on proper customer service practices Implement policies and protocols that will maintain future restaurant operations. Monitor inventory to ensure that resources are used effectively and minimizing wastage. Maintain a high standard of personal hygiene and appearance at all time. Ensure compliance to Company Standard Operating Procedure (SOP) as well as the cleanliness and sanitation at work areas. Make sure that the restaurant attains every form of licensing requirement, like liquor licenses, and quickly attend to repairs that have to be made within the restaurant. Any other ad hoc duties as assigned by the Company. Job Requirement Minimum 3 years of working experience in F&B industry. Possess good supervisory skills such as accountability, organizing and planning skills. Able to control costs & use given resources efficiently and productively. Able to train, manage, motivate and inspire your team. Good leadership,communication skills and influence. Able to work under pressure in a fast paced, dynamic and challenging work environment. Able to work split shift, weekends and public holidays. Customer oriented, service focus, responsible and positive working attitude. Interested applicants please Whatsapp . Thank you
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RESTAURANT MANAGER
1 day ago
Singapur, Singapore ADIGAS RESTAURANT PTE. LTD. Full timeCoordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity...
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RESTAURANT MANAGER
1 day ago
Singapur, Singapore YY ONE RESTAURANT PTE. LTD. Full timeFamous Chinese restaurant, looking for a Restaurant Manager to lead all aspects of our business.Operations Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.To be...
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Restaurant Manager
1 day ago
Singapur, Singapore RESTAURANT 21-BTS PTE. LTD. Full timeCloudstreet has been awarded two stars from Michelin. Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service. We are seeking a Restaurant Manager to join our fine dining restaurant focused on modern and innovative cuisine. As the Restaurant Manager, you will be...
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RESTAURANT OPERATION MANAGER
1 day ago
Singapur, Singapore THANYING RESTAURANT SINGAPORE PTE. LTD. Full timeROLES & RESPONSIBIILITIES 1. Responsible for the overall operations of the restaurant including implementing and enforcing standard operating procedures, ensuring strict compliance with licensing, hygiene and work place safety requirements, smooth and efficient daily front-of-house and back-of-house operations2. Maintain high level of customer satisfaction...
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Singapur, Singapore BUNGA TELANG RESTAURANT PTE. LTD. Full timeAbout the role We are seeking an exceptional Restaurant Assistant Manager to join our dynamic team at Bunga Telang Restaurant Pte Ltd in the Orchard Central Region. As a fulltime Restaurant Assistant Manager, you will play a crucial role in driving the success and growth of our acclaimed restaurant. Reporting to the Restaurant Manager, you will be...
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Restaurant Manager
1 day ago
Singapur, Singapore SOUP RESTAURANT SINGAPORE PTE. LTD. Full timeResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management • Ensure compliance with licensing, hygiene and health and safety legislation/guidelines• Liaise with customers, employees, suppliers, licensing authorise etc• Make improvements to the running of the business• Ensure...
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RESTAURANT MANAGER
1 day ago
Singapur, Singapore EBISU PRIVATE LIMITED Full timePosition Purpose• Develop day-to-day operations plan and objectives for assigned area• Supervise and monitor operation team's performance and compliance of day-to-day operations• Manage restaurant profitability by optimizing costs & controls• Train & develop Assistant Managers, Kitchen & Service StaffsResponsibilities• Restaurant Operations•...
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Restaurant Manager
1 day ago
Singapur, Singapore FDESG PTE. LTD. Full timeThe Restaurant Manager oversees the daily operations of the restaurant to ensure an exceptional guest experience, efficient service, and high profitability. They are responsible for leading the front-of-house and (where applicable) supporting the back-of-house teams, maintaining high standards of quality, service, hygiene, and compliance, and implementing...
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Restaurant Manager
1 day ago
Singapur, Singapore QIAN SHAN SG1 PTE. LTD. Full timeJob Description Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction. Respond efficiently and accurately to customer complaints. Lead and train team members to achieve guest satisfaction, operation efficiency and productivity. Regularly review product quality and research...
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RESTAURANT MANAGER
1 day ago
Singapur, Singapore R E & S ENTERPRISES PTE LTD Full timeThe Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees.He/she needs to be able to lead as well as work as part of a team.The job reports to the Vice-president, Area is accountable for average sales of S$250k per month depending on the size of the restaurant. Job...
