F&b Service Crew

1 day ago


Tanjong Pagar, Singapore Alice Boulangerie Full time

**Key Highlights**:

-**:

- 5 days work week**:

-**:

- No split shift**:

-**:

- Friendly working environment**

**Responsibilities**:

- Provide knowledgeable, approachable, efficient, energetic, and thoughtful service at all times
- Serve food and beverages to guests making recommendations if needed
- Adhere to all company service standards and protocols
- Confident and correct use of POS system for order entry and payment processing
- Ensure guests are charged correctly and receive proof of payment in a timely manner
- Assist in maintaining the cleanliness of service tools and service areas
- Clean tables, preparation of table plans and lay out, complete closing duties and re-stock table ware and other supplies
- Any other duties as assigned by the Management

**Job Requirements**:

- Passionate about providing efficient and friendly service standards
- Able to work weekends and public holidays
- Able to communicate in English
- Clean and hygienic in food and beverage handling
- Basic cashiering
- Positive and Motivated to work in a fast-pace work environment
- Prefers to hold a recognised Basic food hygiene certification
- With at least 3 years of F&B experience

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 44 per week

**Salary**: $2,000.00 - $2,400.00 per month

**Benefits**:

- Food provided
Schedule:

- Holidays
- Monday to Friday
- Weekend availability
Supplemental Pay:

- Overtime pay
- Performance bonus
**Experience**:

- Serving: 3 years (preferred)


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