Service Crew/ Supervisor Spanish cuisine
2 days ago
Service Crew/ Supervisor (Spanish cuisine)
5.5 days, or 5 days (if not busy), 44 hours per week
Salary: $2800-$3000 + OT
Location: Guoco Tower, Tanjong Pagar
Job scope:
- Greet customers warmly, take orders, serve food and beverages, and ensure a positive dining experience.
- Accurately communicate orders to the kitchen and ensure correct delivery to tables.
- Have a thorough understanding of the menu, including specials and ingredients, to answer questions and make recommendations.
- Handle cash and credit card transactions accurately
- Clearing dirty dishes, cleaning and resetting tables for the next customers, and ensuring the dining area remains tidy and organized
- Other ad-hoc duties as assigned
Requirements:
- With at least 1-2 years of relevant experience.
Alvin Chua Ming Jing | R
The Supreme HR Advisory Pte Ltd | 14C7279
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