Executive (Fruit) Chef

**WORK ENVIRONMENT**: **AIR CONDITIONED KITCHEN** **DRY KITCHEN** **NO COOKING INVOLVED** **NO FIRE INVOLVED **VEGETARIAN FRIENDLY** **VEGAN FRIENDLY** **GLUTEN-FREE FRIENDLY** **PROCESSING & SERVING FRESH FRUITS & VEGETABLES ONLY **MENU**: **FRUIT JUICE** **FRUIT SALADS** **NEW FRUIT DISHES** **CREATING DISHES WIRTH FRUITS & VEGETABLES...

Responsible for fruits purchasing, sourcing, price comparisons and commercial negotiations. - Execute on the business plan that includes identifying product range options, negotiating prices and terms with suppliers, adequate stocking of product range, develop seasonal promotion schemes and implement customer incentive programs. - Prospect suppliers from the...

Assist the Executive Chef to plan menus for special events or restaurants, including planning food preparation techniques and ingredient lists - Maintaining the inventory of food items in the kitchen by ordering supplies when needed - Preparing food according to recipes and other written guidelines, including measuring ingredients, mixing ingredients, and...

Responsibilities The Sales Executive will manage his/her Sales Channel and reports directly to the CEO. Develop effective sales strategy to grow existing accounts as well as identifying new channel opportunities to drive incremental sales. To work closely with customers and build long term relationship. To handle customers’ feedbacks professionally. To...

Japanese Sushi & Yakitori restaurant near Duxton, looking for Sushi Chef Job Responsibilities: - Expertly cutting, slicing, and filleting different types of fish. - Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) - Prepare all types of sushi, including maki, nigiri and sashimi - Inspecting the quality...

We are seeking an experienced Sous Chef to join our dynamic culinary team at Treetops Executive Residences' in the Orchard Central Region. As a full-time Sous Chef, you will play a crucial role in overseeing the day-to-day operations of our kitchen. This is an exciting opportunity to showcase your culinary expertise and contribute to the delivery of...

A candidate require to serve for customers as Head Sushi Chef A candidate require to supervise all the restaurant kitchen staff on dishes, Sashimi, fish cooking, etc. A candidate require to communicate with the fish and other suppliers in Japan by Japanese language for selecting the seasonal fish and vegetables/fruits, other food stuff for exclusive high end...

**URGENTLY HIRING** Commis Chef Responsibilities: - Accurately measuring meal ingredients for Head Chef. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic food and sauces as directed by Head Chef. - Receiving deliveries and verifying that all ordered...

Requirements:Experience in cooked is requiredWork collaboratively with chef and kitchen team to create and execute the menuAble to perform spilt shift, work on weekends and public holidaysYoung and fit with good stamina is a bonusHave initiative and hardworking with positive attitude to learn and contributePossess good communication and interpersonal skills ...

Our spanish restaurant is looking for a hard-working and efficient **Commis Chef** to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties Duties and Responsibilities: - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and...