Western & Japanese Chef

We are seeking an experienced and skilled Western Chef to join our team. As a Western Chef, you will be responsible for preparing and cooking a variety of Western-style dishes, including burgers, pasta, and other comfort food favorites. You will work closely with our team to ensure efficient and high-quality food production, maintaining our high standards...

Full-time position for Chef of a Restaurant serving a blend of Asian and Western cuisines. Our food incorporates influences from Italian, French, Japanese, Chinese, and other styles.

Our Company is a Japanese Restaurtant located at Boat Quay area. We are looking for Japanese Cuisne Chef with at least 3 years working experience who are able to serve and prepare japanese cuisne at the Bar counter. We have Partime (hourly basis) or Full Time Basis, 6 Days week. (S$3000 to S$3300 ).

Responsibilities Experience and extensive knowledge in cooking Western & Japanese food. Must be able to operate kitchen efficiently and supervise a team of staff. Keep track of all inventory, recipes and ensure quality of food is always at its best. Coordinate and carry out the preparation of all meals. Prepare meals using a variety of normal kitchen tools,...

This role requires experience in traditional Japanese confectionery (wagashi) and modern Japanese‐Western fusion desserts (yōgashi). The chef leads menu development, production, and quality assurance while managing a team to ensure authentic, high‐quality creations. Key Responsibilities Design and develop dessert and pastry menus aligned with Japanese...

**Responsibilities**: - Prepare, cook, and serve a variety of Western dishes, maintaining quality and consistency. - Assist in developing new Western-style recipes and contribute to menu creation. - Manage the kitchen's inventory and supplies for Western ingredients, ensuring optimal freshness. - Maintain food safety, hygiene, and cleanliness standards in...

Job role and responsibilities: - Specialized in Japanese cuisine Omakase / Sushi / Yakitori / Hot Grill kitchen - At least 3 yrs experience - Able to work long hours - Management experience in food costing, Stock inventory/ ordering - Great team player - Preparing ingredients for menu items - Plan menu for groups, events and company functions - Collaborate...

Assist in food preparation - Have good skill of cutting and food preparation - Ensure food cleanliness of kitchen area - Assist in the daily setup of the kitchen - Other duties as assigned by the Chief Chef or Management **Requirements**: - At least 2 years of relevant working experience in the Japanese Cuisine - Good attitude and communication skills in...

Ensuring promptness, freshness and quality of dishes - Planning menus and selecting plate presentations - Able to organize the kitchen activities - Plan orders of equipment or ingredients according to identify shortages - Control and direct the food preparation process and any other relative activities **Job Requirement** - Proven min of 3 years working...

Assist the Chef in the preparation of the Western/ Japanese cuisine - Assist in cooking side dishes and preparation of ingredients - Assist in order, check and store delivered products / ingredients - At least 1-2 years of experience in Western/ Japanese cuisine - Good, positive working attitude is a must - 5.5Days / Week