F&b Kiosk Supervisor

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $2,200 - $2,600 Per Month**Date Posted** - 2 hours agoAdditional Details **Job ID** - 107515**Job Views** - 1Roles & Responsibilities - The Assistant Manager will be in-charge of the day-to-day store operations with responsibilities involving sales, cashiering, staff management...

Job Description and RequirementsRoles and ResponsibilitiesResponsibilities:• Responsible for staff scheduling, including work assignments/employee breaks.• Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes• Plan and execute activities to improve efficiency, quality and reduce waste.• Perform production...

Industry/ Organization Type: F&B - Position Title**:Supervisor (F&B)**: - Working Location: East, Central - Working Hours: 5 days, 10 working hours a day (1-hour meal break) - Salary Package**:Salary up to $2500 (Inclusive of allowances) + OT + Variable bonus**: - Duration: Permanent **Key Responsibilities** - Provide excellent customer service at all...

Industry/ Organization Type: F&B - Position Title**:Supervisor (F&B)**: - Working Location: East, Central - Working Hours: 5 days, 10 working hours a day (1-hour meal break) - Salary Package**:Salary up to $2500 (Inclusive of allowances) + OT + Variable bonus**: - Duration: Permanent **Key Responsibilities** - Provide excellent customer service at all...

**Key Responsibilities**: **1. Operations Management** - Oversee day-to-day operations across assigned kiosks to ensure efficiency and compliance with brand standards. - Conduct regular site visits and audits to monitor quality, hygiene, safety, and service standards. - Review and monitor SOPs, food safety guidelines, and local regulations. **2. Team...

_**Kiosk Concept mass hiring. Location Islandwide. Halal F&B Chain**_ 4 day work week, incentives, bonus, duty meal **Scope**:To deliver kiosk service and manage basic kitchen duties **Responsibility**: - Light cooking and food assembly - Marinate meats and keep greens fresh - Pack orders - Deliver counter service **Requirements**: - Physically fit for...

Job Description & RequirementsJob DescriptionOversee and manage the designated Coffeeshop or Food Court and its operational and manpower planningMonitor and be responsible for sales performance of respective outletsResponsible for ordering of goods and supplies, receiving and checking on inventory of goods and suppliesEnsure food safety regulations are...

**Summary** As an F&B Supervisor in a pre-opening hotel, you will be responsible for assisting the F&B Manager in setting up and managing the F&B operations of the hotel. You will be expected to supervise and train the F&B team to provide excellent customer service to guests, ensure efficient operations, and maintain high standards of hygiene and...

**Job Highlights**: - Fast-paced, dynamic and vibrant work environment - Professional growth opportunities and recognition - Whole day free flow of fantastic coffee! **Job Description**: **Responsibilities** - Responsible for full spectrum of and fulfilment operations for unmanned and automated kiosks - Build, lead and coach a team of operations staff...

Lead a brand and responsible in overall clusters of kiosks business and operations to deliver great customer experience, build sales through great kiosks operations and trading area visibility/penetration, and optimize profit through effective kiosks controls. **Responsibilities**: **People** - Demonstrate and reinforce leadership behaviours and basic...