 
						Senior Chef de Partie/ Chef de Partie
1 day ago
Join the fun team at COL and work with people who are passionate about what they do.
COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails.
Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela Hartnett.
**Staff Perks**:
- **5-day **work week _(Fixed Sunday & Monday off)_
- **Flexi Benefits**:
- **Late Night Transport**:
- **Birthday Leave**:
- **Birthday credits** _($75 col voucher - 1month validity)_
- **30% staff discount** at COL
- **Cash Meal Allowance**:
- **$100 Transport Allowance**:
- **14 Annual Leaves (**increase yearly)
- **Performance & Salary Review twice a year**:
- **Group Insurance** _( GP- unlimited free consultation & medicine, Hospitalisation, Dental, TCM)_
- _**Bonus**_
**Your Role**:
- Assist the Executive Chef and Head Chef in all aspects of service and food preparation
- Uphold the standards of food presentation, production, and portioning
- Monitor the preparation of the dishes to ensure adherence to recipes and specifications
- Perform day-to-day kitchen activities efficiently
- Ensure a high standard of food hygiene at all times
- Guide, train, and supervise junior members
- Track inventory of food supplies and order supplies on a scheduled basis as determined by menu and estimated number of diners
**What we are looking for**:
- Ability to work on weekends and public holidays
- 3 to 5 years of relevant work experience (salary will commensurate with experience)
- Certificate in culinary skills or equivalent
- A high standard of personal hygiene and grooming
- Ability to multitask in a demanding environment
- Reliable and good team worker
**Salary**: $2,650.00 - $3,400.00 per month
**Benefits**:
- Dental insurance
- Employee discount
- Food allowance
- Health insurance
- Parental leave
- Professional development
Schedule:
- Weekend availability
Work Location: In person
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