F&b Foh Management Trainee

Everyone can be a manager. Management Trainees (F&B) are the face of our restaurant and responsible for customers’ dining experiences. You will attend to customers upon their entrance to the restaurant and ensure appropriate attention is given to customers (including presenting menus, serving, food and drinks selection enquiry). Prior to customers’...

Here at **THE PROVIDORE SINGAPORE **we frankly believe that we are stronger as a team! **_TEAMWORK MAKES THE DREAM WORK! _** We take pride in having an environment that is _open _and _welcoming _, to achieve our goals together. With an emphasis on _communication _and _connection _, we promote _opportunities _for all to _develop _and _achieve success _; our...

The F&B Management Trainee will undergo a structured training program to gain comprehensive knowledge and hands-on experience in all aspects of food and beverage operations. The role is designed to prepare the trainee for future supervisory or managerial positions within the department.Assist in daily operations across all F&B outlets (restaurant, bar,...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

**Job Description**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

**Job Description: Management Trainee F&B Business development** **Vibrant, Michelin listed F&B Operations in Little India is looking for “Vivacious Go Getter”** - 3 Yr Management Programme to manage a restaurant successfully - Be part of the Front of the House and Back of the House operations on a day to day basis. a. Marketing and Business...

**Job Summary** As a Management Trainee in our Singapore restaurants, he/she will be trained in the full suite of restaurant operations which includes people management, best delivering of customer service, target setting, budget planning, driving marketing campaigns, managing stock control and quality assurance. **Job Scope** - Receive operational...

Prepare restaurant for dinning service / Assist outlet in charge This includes setting up tables and ensuring general cleanliness of the restaurant. - Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86 - Ensuring that table decorations are fresh and comply with agreed standards - Ensuring that side Station are...

Job DescriptionWe are seeking highly motivated graduates to join our Management Trainee Program in the F&B sector. The program provides structured training in restaurant operations and people management, with a clear career path towards Store Manager and beyond.ResponsibilitiesParticipate in day-to-day restaurant operations (front-of-house, cashiering,...

**Job Overview**: We are looking for passionate and driven individuals to join our Culinary Management Trainee Program — a structured development journey designed to shape future culinary leaders in the F&B industry. Through hands-on training and cross-functional rotations, you will gain a comprehensive understanding of kitchen operations, food quality,...