Kitchen Lead

**Job Description**: The Kitchen Designer will be responsible for kitchen projects under his/her charge from inception to completion, which includes the initial design and cost proposal, preparation of presentation decks, Shop Drawings, involvement in presentation and project meetings, and handover. He/She will work with the Business Develpment Head to...

**Executive Kitchen Lead - Master of Mala Flavors** Calling all culinary leaders who _live and breathe spice. _ We’re not just looking for a Head Chef, we’re looking for a kitchen commander, a flavor architect, and a team builder to lead our **Mala & Sichuan concept**into its next exciting chapter. If you’ve got the fire for bold flavors and the...

**Job Title**:Kitchen Team Lead - Mala Cuisine We’re looking for a **Kitchen Team Lead**who can bring precision, passion, and consistency to our high-energy kitchen. **What You’ll Do**: - Lead and support the kitchen team in daily operations - Prepare authentic Mala dishes with quality and speed - Ensure food hygiene, prep efficiency, and consistency...

Reporting to the Executive Chef, the Central Kitchen Lead will assist in overseeing the daily operations of the central kitchen, ensuring the efficient production of high-quality food products in compliance with safety, hygiene, and regulatory standards. This role involves managing kitchen staff, maintaining inventory control, ensuring food production meets...

Kitchen Section Lead Observe High Standards of Food Prepartion and execution. Supervise Team on delivering food accurate to SOP, description and quality. Manage Kitchen inventory and food cost. Reduce Food Wastage. Able to work shifts and on weekends / Public Holidays Lead team and observe compliance on SOP Trimming, deboning, portioning, slicing and...

**The Digital Kitchen is Recruiting Passionate F&B Chefs to help launch new brands, concepts & new cuisines in Singapore + Overseas.** The Digital Kitchen is one of Singapore's leading multi-brand kitchen concepts. The Digital Kitchen is a purpose built technology based kitchen, featuring more than 20 unique concepts from around the world. We currently...

Key Responsibilities The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering. 1....

**Kitchen Team Lead - Japanese Cuisine | Up to $2,900 | 5 Days Work Week** Join our modern Japanese dining concept as a **Kitchen Team Lead (Junior Sous Chef level)**and help deliver comforting, high-quality Japanese dishes that keep guests coming back. - Prepare and cook popular Japanese dishes: sushi, sashimi, donburi, grilled items, tempura - Support the...

Kitchen Team Lead – Japanese Cuisine (5-Day Week)Join a team where precision, passion, and teamwork come together to deliver authentic Japanese dining experiences. We're looking for a Kitchen Team Lead who thrives in a fast-paced kitchen, takes pride in their craft, and can lead by example while supporting the growth of junior team members.What You'll...

3 years exp **Roles & Responsibilities** Description: - Oversees the whole kitchen - Control and direct food preparation process to maintain high standards and consistency - Responsible for hygiene and sanitation of respective outlet - Responsible for the administrative handling of respective outlet - Checks food preparation, quality, and quantity -...