Kitchen Staff

Location: Boon LayWork Schedule: 5-Day Work WeekAbout the RoleWe are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high-paced...

We provides **STABLE INCOME (TWICE A MONTH/WEEKLY PAID), NO EXPERIENCE & QUALIFICATION NEEDED **as we will give **FREE TRAINING.** Our company incorporated in 1999 and has been expended our scope of cleaning areas such as public area, kitchen, f&b outlets and other amenities. Our crew is highly trained and enthusiastic along with the provision of...

About the RoleWe are seeking an experienced and dedicated Central Kitchen Operations Manager to lead our kitchen operations team. This role is responsible for ensuring smooth day-to-day operations, maintaining food quality and hygiene standards, managing staff performance, and driving process improvements. If you have a strong background in food production,...

**Job Summary**: - 6 days work week - Working hours: 7am to 3pm - Location: Jurong West - SINGAPOREAN ONLY **Job responsibilities include**: - Washing of the dishes for the staff canteen. - Assist with maintaining the cleanliness of the kitchen and the serving area. - Assist with other duties as assigned by the supervisor. **Job Types**: Full-time,...

As an expert consultant to bakeries, you will oversee various aspects of production, recipe development and quality control to ensure the creation of high-quality pastry and bread products. Your role will involve both operational management and innovation to drive consistency, creativity and will also contribute to the company's growth and menu items that...

Responsible for ensuring and maintaining high level of customer satisfaction and attend to customer issues promptly, to provide excellent service standards at all times, and to ensure courteous and efficient service to the customers. - To prepare the cafeteria outlet for daily operations. This includes but is not limited to the following: Prepare counter...

RESPONSIBILITIES & EXPECTATIONS Asist the Kitchen Operations Manager in catering operations. Prepare daily market lists and place orders for vegetables, fruits, frozen items and disposable wares used for packing food and beverage. Conduct briefing with kitchen staff on next day special orders/ requests. Ensure standards for food quality and preparation are...

JOB SUMMARYResponsible for overseeing the entire procurement process, including sourcing new suppliers, negotiating contracts with current ones, monitoring supplier performance, and ensuring all purchases meet company standards. Also accountable for administrative duties.RESPONSIBILITIES & EXPECTATIONSPROCUREMENT:Ensure incoming stocks are received in good...

Work Location: 37 Chin Bee Crescent (Near Boon Lay/ Lakeside MRT station)Working Hours:3:00am - 12:00pm (Overtime as required) - Transport can be arranged for staff residing within West regionEvery 4 days' of work, 1 day off cycle (Inclusive of weekends & PH)Salary: Gross salary up to $2,400 per month (Basic salary + Allowances + OT pay)Job...