F&b Kiosk Service Crew

Looking for Full-Time F&B Service Crew 5.5 Days week - Ensure that opening and closing procedures for the store are met and up to company standards - Provide prompt and courteous service to customers - Assist customers with queries and orders - Help to execute marketing promotions - Simple cleaning of the kiosk (small area) - Practice good hygiene and...

We are looking for a reliable, trustworthy, experienced outlet supervisor to oversee our new outlets in AMK HUB OR WATERWAY POINT (PUNGGOL). **Main Job Scope**: - Responsible for day-to-day kiosk operations - Producing the products required for the kiosk - Responsible for cleaning schedule, assigning staff on their necessary tasks, deep clean of outlet...

_**Kiosk Concept mass hiring. Location Islandwide. Halal F&B Chain**_ 4 day work week, incentives, bonus, duty meal **Scope**:To deliver kiosk service and manage basic kitchen duties **Responsibility**: - Light cooking and food assembly - Marinate meats and keep greens fresh - Pack orders - Deliver counter service **Requirements**: - Physically fit for...

**About the Role**: Service Crew with Basic Kitchen Duties is responsible for delivering outstanding customer service at a kiosk-based food and beverage establishment. In addition to serving customers and handling transactions, this role involves assisting with basic kitchen duties such as food preparation and maintaining cleanliness in the kiosk...

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $2,200 - $2,600 Per Month**Date Posted** - 2 hours agoAdditional Details **Job ID** - 107515**Job Views** - 1Roles & Responsibilities - The Assistant Manager will be in-charge of the day-to-day store operations with responsibilities involving sales, cashiering, staff management...

Industry/ Organization Type: F&B - Position Title**:Supervisor (F&B)**: - Working Location: East, Central - Working Hours: 5 days, 10 working hours a day (1-hour meal break) - Salary Package**:Salary up to $2500 (Inclusive of allowances) + OT + Variable bonus**: - Duration: Permanent **Key Responsibilities** - Provide excellent customer service at all...

Industry/ Organization Type: F&B - Position Title**:Service Crew / F&B Crew**: - Working Location: East, Central - Working Hours: 5 days, 10 working hours a day (1-hour meal break) - Salary Package**:Salary up to $2200 (Inclusive of allowances) + OT + Variable bonus**: - Duration: Permanent **Key Responsibilities** - Provide excellent customer service at...

**Key Responsibilities**: **1. Operations Management** - Oversee day-to-day operations across assigned kiosks to ensure efficiency and compliance with brand standards. - Conduct regular site visits and audits to monitor quality, hygiene, safety, and service standards. - Review and monitor SOPs, food safety guidelines, and local regulations. **2. Team...

Industry/ Organization Type: F&B - Position Title**:Supervisor (F&B)**: - Working Location: East, Central - Working Hours: 5 days, 10 working hours a day (1-hour meal break) - Salary Package**:Salary up to $2500 (Inclusive of allowances) + OT + Variable bonus**: - Duration: Permanent **Key Responsibilities** - Provide excellent customer service at all...

Industry/ Organization Type: F&B - Position Title**:Service Crew / F&B Crew**: - Working Location: East, Central - Working Hours: 5 days, 10 working hours a day (1-hour meal break) - Salary Package**:Salary up to $2200 (Inclusive of allowances) + OT + Variable bonus**: - Duration: Permanent **Key Responsibilities** - Provide excellent customer service at...