Captain (Fine Dining)

Are you ready to discover a brand new world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement! We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.It's a multi-concept lifestyle and entertainment venue, featuring five distinct spaces designed...

**Position Summary**: **Key Responsibilities**: **1. Guest Experience & Service Excellence**: - Greet and welcome guests with courtesy and professionalism. - Ensure personalized and attentive service throughout the dining experience. - Supervise hosts, servers, and service captains to uphold luxury service protocols. - Manage VIP and regular guest...

The Commis Waiter/Waitress main objectives are to ensure a consistent and quality service is delivered to all guests, under the guidance of the Restaurant Captain / Restaurant Managers. Split Shift: Schedule Rotation: 11am - 3pm, 6pm - 11pm -- Salary $2350 Rest days: Saturday Lunch and Sunday Full Day **Duties and Responsibilities**: - Ensure that the...

Customer Service: Providing top-notch customer service is paramount in a fine dining establishment. The manager should ensure that all guests are welcomed warmly, receive prompt attention, and have an exceptional dining experience. - Staff Management: Hiring, training, and supervising the restaurant staff are essential duties of an outlet manager. This...

About the Company: Join an established semi-fine dining restaurant renowned for its elegant ambience, premium ingredients, and exceptional service. We are looking for passionate and dedicated individuals to be part of our growing culinary and service team. 1. Chef De Partie / Cook Responsibilities: Prepare and cook dishes according to the restaurant's high...

Summary:Industry : F&B / RetailTraining providedCompany with great career prospect and environmentJob Scope: ChefResponsibilities: Prepare, cook, and plate fine-dining dishes according to recipes and standardsAssist in menu development, food preparation, and tasting sessionsMaintain high-quality presentation and consistency in every dishManage food storage,...

Job Scope & ResponsibilitiesLead the guest relations team to deliver a seamless, personalized, and memorable fine dining experience .Greet, welcome, and escort guests with warmth and professionalism, ensuring special requests and preferences are met.Oversee reservations and seating arrangements, coordinating with the service team for smooth guest flow and...

Job Description & Requirements Join the team behind one of Asia's most acclaimed dining experiences. Restaurant Zén , the sister restaurant of the 3-Michelin star Frantzén in Stockholm, is looking for a dedicated and service-driven Service Captain to join our world-class front-of-house team in Singapore. About the Role As Service Captain , you will play a...

Floor Captain (Japanese Yakitori)Key Responsibilities Warmly welcomes all incoming customers, checks‐in their reservation, and escorts them to their assigned table Ensure service flow is smooth and orders are sent in a timely manner Make menu recommendations to guest with extensive menu knowledge Occasionally assist at the beverage station, preparing...

Floor Captain (Japanese Yakitori) Key Responsibilities: Warmly welcomes all incoming customers, checks-in their reservation, and escorts them to their assigned table Ensure service flow is smooth and orders are sent in a timely manner Make menu recommendations to guest with extensive menu knowledge Occasionally assist at the beverage station, preparing...