Central Kitchen Chef
1 day ago
We are operating a central kitchen and urgently requires CHEF/ COOKMAN and he will mainly be responsible for the following tasks:
- To prepare from only high quality authentic BANGLADESHI & SOUTH INDIAN cuisines
- Knowledge of herbs and spices, cook Bangladeshi and Indian dishes dishes in its traditional way.
- Ensure that all the foods are freshly prepared and the food standards are met.
- Introducing new dishes and menus.
- Monitoring and controlling stock levels and inventory. - Ensuring correct stock rotation procedures are followed.
- Possesses the unique authentic curry taste for our customers
- Experience in Bangladeshi and South Indian cuisines is a must
- Monitoring portions and waste control.
- A deep understanding of authentic food preparation.
- Capacity to work under pressure during the extremely busy period with 4000 to 10000 pax
- Possessed valid Food Hygiene Certificate
Requirements - This is a full time and permanent position and required to be fulfilled by an experienced chef working in a similar industry. Requires to work on weekends and public holidays split shifts (rotating off days)
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