F&b Outlet Manager
1 week ago
_As the key driver of the outlet, he/she will be responsible for leading a team of full-time and part-time service crew and baristas to meet and/or exceed sales revenue, and to deliver a high level of product and service excellence in accordance with the company’s strategic plans._
**Responsibilities**:
- Manage day-to-day operations at the assigned outlet
- Oversee staffing at the outlet including hiring and rostering
- Ensure the consistency and quality of food and beverage products and compliance with SFA regulations at all times
- Conduct regular product and service training and ensure that a high level of service standards at all times
- Manage operating expenses and be accountable for P&L
- Stock management - ordering and storage of products, liaising with internal and external stakeholders
- Respond and manage all customer feedback and enquiries - both online and offline
- Facilitate bookings, events and promotions in alignment with sales and marketing plan
- Any other ad-hoc duties assigned by Management and/or immediate superior
**Job Requirements**:
- At least 3 years of relevant working experience
- Team player with a good learning attitude and keen interest to develop professionally in specialty coffee industry
- Able to work under pressure in a fast-paced environment
- Strong leadership, self-motivated and good people skills
**Job Types**: Full-time, Permanent
Pay: $2,400.00 - $3,200.00 per month
**Benefits**:
- Employee discount
Schedule:
- Monday to Friday
- Weekend availability
Work Location: In person
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