Japanese Food Concierge

Join to apply for the Concierge - Concierge role at The Ritz-Carlton Hotel Company, L.L.C. The Ritz-Carlton Millenia Singapore, Marina Bay, Singapore, Singapore, Singapore, 39799Position Summary Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest...

**Job Title: Sales Executive - Frozen Meat Industry** **Company**:Leader Food Pte Ltd **Location**:Singapore **Job Type**:Full-time **About Us**:Leader Food is one of the leading player in the frozen meat industry, committed to delivering high-quality and diverse meat products to our clients in Singapore and internationally. We take pride in our...

Work Location: Labrador MRT / CBD Area / Ochard Cineleisure Progressive Wage Model - Challenging and exciting roles - Firm Commitment to Career Development - Competitive Salary and Work Benefit Package - Job progression and bonuses are awarded for good performance. **Responsibilities**: - Ensure standards of food preparation, quality, and consistency -...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, ramen, and other specialties. - Ensure dishes are prepared with precision and presented attractively. - Create seasonal menus with authentic Japanese flavors. - Collaborate with the management team to design and update the menu. -...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, ramen, and other specialties. - Ensure dishes are prepared with precision and presented attractively. - Create seasonal menus with authentic Japanese flavors. - Collaborate with the management team to design and update the menu. -...

**Responsibilities**: Build and maintain strong relationships with Japanese speaking customers, targeting Japanese restaurants, hotels, and other food service establishments. Actively promote and sell a variety of food products (including seasonal ingredients) to existing and potential customers along the assigned route Handle communications with Japanese...

Responsibilities Build and maintain strong relationships with Japanese speaking customers, targeting Japanese restaurants, hotels, and other food service establishments. Actively promote and sell a variety of food products (including seasonal ingredients) to existing and potential customers along the assigned route. Handle communications with Japanese...

The Sous Chef assists the Head Chef in ensuring the smooth operation of the kitchen and managing the culinary staff. In this premium wagyu-focused Japanese restaurant, the Sous Chef plays a crucial role in maintaining the balance of quality, technique, speed, and teamwork, ensuring stable day-to-day operations. ■ Key Responsibilities: Supervise and manage...

Job Scope: - Prepares and cook individual Japanese dishes and foods. - Ensures quality of food and determine size of food proportions. - Ensures that all food is creatively and attractively presented at all times. - Work with mínimal supervision. - Additional duties and responsibilities related to the job may be assigned as required. - Meal included/meal...

Overview ZENSHO JAPANESE RESTAURANT COMPANY PTE. LTD. Central Kitchen Manager Position: Central Kitchen Manager Job Details Company: ZENSHO JAPANESE RESTAURANT COMPANY PTE. LTD. Location: 39 Mactaggart Road Employment type: Full Time Department/Role Expectation: Manager Experience: 2 years exp Industry: F&B Salary: $2,500 to $3,500 Monthly Posting status:...