Kitchen Administrative

**Job Role & Responsibilities** - Assist in kitchen procurement data entry for schools - Keep track of school food delivery report and kitchen equipment inventory - Keep track of school catering number and event catering request - Keep track of food hygiene checklist reports for schools - Update school kitchen maintenance report timely - Keep track of...

**Responsibilities** - Assist operations department with all administrative duties - Coordination of work orders between various departments - Assist in preparing and checking of all HSE, Operations & Kitchen related documents - Organize and manage the documents of Operations department and the filing system - Data entry and maintenance in system - Updating...

**Job description**: The Whole Kitchen is a healthy gluten free bakery in Singapore. We are looking to grow our team and business and are looking for a full time Administration & Logistics Coordinator Packer to support our Administration & Logistics Manager. **Key responsibilities**: - Preparing delivery drivers documents - Packing sales orders and...

**Job Scope & Responsibilities**: - Ensure smooth day-to-day kitchen operations - Lead Research & Development (R&D) to create innovative, nutrition-focused recipes - Manage and guide team members under your supervision, ensuring smooth kitchen operations - Conduct inventory tracking to maintain stock levels, reduce waste, and ensure ingredient...

**Restaurant Operations** - Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and food quality standards. - Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in...

**Location** Singapore, West **Job Type** Full Time **Salary** $2,400 - $3,000 Per Month **Date Posted** 6 hours ago Additional Details **Job ID** 106801 **Job Views** 2 **Job Description**: Roles & Responsibilities - Ensure food production process in accordance with company standards and procedures. - Oversee kitchen staffs and ensure quality...

3 years exp **Roles & Responsibilities** Description: - Oversees the whole kitchen - Control and direct food preparation process to maintain high standards and consistency - Responsible for hygiene and sanitation of respective outlet - Responsible for the administrative handling of respective outlet - Checks food preparation, quality, and quantity -...

**Responsibilities** Ensure kitchen operates in compliance with food hygiene standards and standard operating procedures. Constantly challenge new concepts that are creative, entertaining and appealing. Delivers food services with high quality standards. Exercise cost control initiatives, minimize waste by means of good yield management. Practices good...

Daily operations of the kitchenResponsible for kitchen management including profit & loss and budget / cost controlPlanning, scheduling, preparing, cooking and serving mealsDesigning new recipes, planning menu and selecting plate presentationMaintain promptness, freshness and quality of dishesLeading team of crews in the preparation, cooking, garnishing and...

Job Description:Provide administrative support to the Director Of Culinary, Central Kitchen team and general F&B operationsAssist with light packing and handling of goodsReceive and organise incoming goodsPerform basic food preparation tasksManage daily office operations, including handling phone calls, emails, and correspondenceAssist with menu translation,...