Kitchen Executive

**Job Description**: The Kitchen Designer will be responsible for kitchen projects under his/her charge from inception to completion, which includes the initial design and cost proposal, preparation of presentation decks, Shop Drawings, involvement in presentation and project meetings, and handover. He/She will work with the Business Develpment Head to...

**Job Description: Kitchen Operation Manager** Company: D’leecious Kitchen Pte Ltd Location: 202 Bedok South Ave 1, Singapore **Job Summary** The Kitchen Operations Manager at D’leecious Kitchen is responsible for managing all aspects of daily kitchen operations, from food preparation to customer service. This role requires a proactive, strategic...

Roles & Responsibilities Job Description Ensuring the cleanliness of dishes by using the dishwasher to wash dishes, pots, pans. To ensure all dishes, utensils, glass ware and kitchen equipment are clean and sanitized. Top up pantry supplies for staff pantry Maintain the cleanliness of the kitchen and staff pantry area by washing, sweeping and mopping daily....

**Executive Kitchen Lead - Master of Mala Flavors** Calling all culinary leaders who _live and breathe spice. _ We’re not just looking for a Head Chef, we’re looking for a kitchen commander, a flavor architect, and a team builder to lead our **Mala & Sichuan concept**into its next exciting chapter. If you’ve got the fire for bold flavors and the...

EXECUTIVE CHEF As a executive chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to...

This position is responsible for assisting the Executive Chef and maintaining the entire kitchen operation & ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation, for internal operations and onsite events Assisting in the planning and development of event menus and recipes Supervising,...

Job Description & RequirementsINDIAN CUISINEA new Indian Restaurant situated at 82 serangoon road . It is 7mins walk from little India MRT.As the company plans to expand; we are now hiring to meet the expansion needs. Full training will be provided, uniform and staff meal provided.We are looking for an experienced and qualified Indian Chef to organize the...

The Operation Executive assists in ensuring smooth production and staff control, handling people issues, scheduling, day-to-day operations, cashiering, loss prevention, maintenance and back office support. He/she is in charge training of staff and ensures that they are equipped with the necessary skills to perform production...

**Kitchen CDP (Senior & Junior)** - Execute all kitchen duties that include production to menu preparation and presentation, in accordance to company standards - Maintain kitchen workspace hygiene and tidiness at all times - Ensure inventory replenishment is timely and sufficient, assist in effective storage of stocks and supplier ordering - Communicate...

**Kitchen CDP (Senior & Jurnior) - Execute all kitchen duties that include production to menu preparation and presentation, in accordance to company standards - Maintain kitchen workspace hygiene and tidiness at all times - Ensure inventory replenishment is timely and sufficient, assist in effective storage of stocks and supplier ordering - Communicate...