8 Point Food Services Pte Ltd

4 days ago


Singapore 8 POINT EMPLOYMENT AGENCY PTE. LTD. Full time

Administer purchasing and receiving procedures.
- Implement loss/risk prevention.
- Innovate with new culinary ingredients.
- Interpret culinary nutrition.
- Manage compliance with food and beverage hygiene policies and procedures.
- Manage cost and quality controls.
- Manage culinary operations.
- Manage food and beverage operations.
- Manage inventory control system.
- Manage site/outlet and equipment maintenance.
- Master cook and chill methods.
- Master recipes from various cuisines.
- Plan and develop menus for food service establishments.
- Prepare herb and spice blends of various cuisines.
- Use herbs and spices in various cuisine preparation and presentation.



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