Chef / Cook (Restaurent)

Chef / Cook - Basic up to $2650 - Location : Islandwide Job Responsibilities: - Maintain restaurant’s cleanliness - In charge of restaurant’s daily opening and closing - Deliver good customer service - Prepare different meals and cooking ingredients - Assist Chef on kitchen operation - Responsible for the cashiering, daily reports and other ad-hoc...

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

Roles & Responsibilities **Chief Chef - Job Description** Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant. Chief Chefs and other workers involved in food...

Kitchen staff for Korean restaurant. Food Preparation. Cutting. Cooking. Assist head chef. Ad hoc kitchen tasks.

Assitant Cook, Chef for Japanese Soba Restaurant Urgently need Full Time Cook for Japanese self-service Soba restaurants Location: Tanjong Pagar **Requirements**: 1. Assisting the chef in preparing and cooking meals. 2. work closely with the head chef to ensure that meals are prepared and served to the highest quality...

Back of House - Cook - Chef de Partie - Sous Chef **Responsibilities**: - *(Responsibilities may vary according to position) _ - Ensuring that all food is cooked and presented to the required standard and Specifications. - Monitoring food wastage and implementing strategies to reduce waste. - Ordering and managing the stock levels for the kitchen,...

**Job Description & Requirements** Nozomi is a modern Japanese dining concept rooted in the principles of _kaiseki _—where quality, seasonality, and thoughtful presentation come together in every dish. We are known for our refined yet approachable menu featuring bentos, donburi, sushi, sashimi, and seasonal specials. With outlets at Millenia Walk and The...

Ohana beach House(north eastern part Singapore), a water sports, bar & restaurant lifestype center is seeking a CHEF/COOK. Be inspired to work in a outdoor & sporty environment. Applicant to have min 5 years experience in F&B industry, competent in customer service and experience in fppd prep/cook in commercial kitchen. Mainly western...

Assist the restaurant Head Chef in preparing dishes. Cooking Western and Fusion Dishes. Ensuring cleanliness of Kitchen. Applicant will be trained in how to handle a Charcoal Grill Oven.Jayleen Lifestyle is part of a Group which owns and Manages Hotels and Shophouses and ouroutlet, J Bistro serves Western international Cuisine with a good mixture of...

Chef, Continental Cook - Experience- 3 - 5 Years- Salary- 8 Lac To 10 Lac P.A.- Industry- Hotel / Restaurants /Travel / Airlines- Qualification- Diploma- Key Skills- Continental Cook Hotel ManagementAbout Company