Junior Sous Chef

**Job Description**: The Junior Sous Chef holds a supervisory position within the kitchen department, reporting to the Sous Chef and Executive Sous Chef. Responsible for supervising the day-to-day running of the either banqueting kitchen or the restaurant kitchen in the hotel. **Requirements**: We are looking for individuals who have a solid knowledge of...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $2,600 - $3,300 Per Month **Date Posted** 54 minutes ago Additional Details **Job ID** 9733 **Job Views** 1 **Job Description**: Roles & Responsibilities **Responsibilities (but not limited to)** - Assist Sous Chef in charge in the proper running of his assigned...

**Responsibilities**: - Assist Sous Chef and Head Chef in daily kitchen operations. - Prepare and supervise authentic Italian dishes (pasta, risotto, antipasti, grills). - Guide and train junior kitchen staff to maintain quality standards. - Ensure mise en place, portioning, and plating are consistently executed. - Monitor inventory, assist with stock...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. Role Description: - As a Pastry Junior Sous Chef, the incumbent shall be working closely with the Pastry Chef in contributing towards the delivery of quality food to all guests at a consistent...

Company BYD by 1826 - byd.1826.sg Designation Junior Sous Chef / Sous Chef Date Listed 07 Nov 2024 Job Type Entry Level / Junior Executive - Full/Perm Job Period Immediate Start, Permanent Profession Food Services / F&B Industry Food Services / F&B Location Name Singapore Allowance / Remuneration $2,800 - 3,800 monthly Company Profile BYD...

Here's your revised job ad with Chef de Partie added naturally alongside Sous / Senior Sous Chef , keeping the tone consistent and professional but still warm and human: Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)Location: Singapore (Central Kitchen)We're expanding our production kitchen at Avant Fine Foods and are looking for...

Manage the kitchen in the absence of the sous chef and the head chef. - Assist to train more junior members of staff. - Assume responsibility for stock takes. - Learn the ordering systems. - Meet with suppliers. - Health and safety, and food hygiene responsibilities. - Monitor the quality and quantity of food prepared

**Junior Sous Chef** As a Junior Sous Chef, you will assist the Executive Chef and Sous Chef in managing the kitchen operations and ensuring the highest quality of food preparation and presentation. You will play a key role in maintaining a smooth workflow, training and supervising culinary staff, and ensuring adherence to food safety and sanitation...

Junior Sous Chef responsibilities include supporting the head chef in the general running of the kitchen. Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef RESPONSIBILITIES & EXPECTATIONS Assist Assistant Chef on stock purchase and menu planning. Maintain Food quality and...

**Junior Sous Chef**: **Introduction**: Located in the heart of Singapore, Willow is a One Michelin Star restaurant celebrated for its Contemporary Asian cuisine, showcasing premium seasonal ingredients sourced from Japan. Guided by a philosophy of precision, balance, and creativity, our kitchen team is dedicated to delivering refined, soulful dishes that...