Cdp (Brunch and Western Food)

** 5 or 6 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Supporting the daily activities of the back-of house kitchen - Prepare ingredients by chopping vegetables and meats - Follow instructions on ingredient handlings to minimize food...

** 5 or 6 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Supporting the daily activities of the back-of house kitchen - Prepare ingredients by chopping vegetables and meats - Follow instructions on ingredient handlings to minimize food...

**Key Highlight**: - No split shift** **- 5 days work week** **- Fun working environment** **- Great career advancement** **Responsibilities**: - Supporting the daily activities of the back-of house kitchen - Prepare ingredients by chopping vegetables and meats - Follow instructions on ingredient handlings to minimize food waste - Check Inventory from...

6 days work week - No split shift - No Midnight shift - Fun and friendly working environment **Responsibilities**: - Report to Junior Sous Chef - Support the daily activities of the back-of-house kitchen - Responsible in handling day-to-day operations and overseeing mise en place - Follow instructions while handlings production and minimise food waste -...

** 5 day week** ** No split shift** **Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and provide support to Jr Sous Chef and Chef de Partie - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to...

** 5 day week** ** No split shift** **Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and provide support to Jr Sous Chef and Chef de Partie - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to...

Elephant Grounds is an award-winning Hong Kong-born lifestyle brand renowned for its specialty coffee, Japanese influenced cuisine, and café culture. Founded in 2013 by Gerald Li and Kevin Poon, the brand began as a coffee kiosk within a retail shop and has since grown into a fully integrated coffee roastery, artisanal bakery, and restaurant concept with...

** 5 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Provide permanent control of food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration - Monitor the preparation of the...

** 5 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Provide permanent control of food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration - Monitor the preparation of the...

** 5 day week** ** No split shift** ** No Midnight shift** **Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - To prepare all pastries for display / event / orders on time. - To prepare raw ingredients for production, handle baking, glazing, spraying, decoration, and etc. - To follow standard recipe and SOP...