Bar Manager
23 hours ago
**Key Responsibilities**:
- Oversee daily bar operations and ensure excellent customer service standards
- Manage bar inventory, order supplies, and control costs effectively
- Create and update beverage menus in collaboration with the Head Chef
- Train, supervise, and schedule bar staff to ensure smooth workflow
- Ensure compliance with all hygiene, health, and safety regulations
- Maintain a clean and well-organized bar environment
- Handle customer feedback and resolve any issues professionally
- Monitor sales and implement strategies to boost beverage revenue
**Requirements**:
- Proven experience as a Bar Manager or similar role
- Strong knowledge of drink recipes, bar equipment, and alcohol regulations
- Excellent leadership and communication skills
- Ability to multitask and perform well in a fast-paced environment
- Strong organizational and problem-solving skills
- Possess a valid food hygiene and liquor license certificate (preferred)
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