Omakase Head Chef

**A. Menu Creation and Evolution** - Develop, create and evolve omakase menu that showcase the chef’s creativity, culinary skills and highlight seasonal and fresh ingredients of each season - Introduce new and innovative dishes to keep the omakase experience fresh and exciting **B. Ingredient Sourcing** - Source high quality and fresh ingredients for each...

Roles & ResponsibilitiesJob DescriptionsWe are seeking a highly skilled and experienced Omakase Sushi Chef to join our team. The ideal candidate will have deep expertise in traditional Edomae-style sushi and modern techniques, providing an intimate and memorable dining experience for guests. The Sushi Chef will be responsible for curating and executing a...

Company OverviewTakahashi is the first international outpost of the renowned Tokyo-based omakase restaurant by Master Jun Takahashi, celebrated for his artistry, cult following, and year-long waitlist in Japan. In Singapore, Takahashi embodies the philosophy of Zen dining — where tradition meets innovation, and every detail reflects refinement,...

Roles & ResponsibilitiesCompany OverviewTakahashi is the first international outpost of the renowned Tokyo-based omakase restaurant by Master Jun Takahashi, celebrated for his artistry, cult following, and year-long waitlist in Japan. In Singapore, Takahashi embodies the philosophy of Zen dining — where tradition meets innovation, and every detail reflects...

Roles & Responsibilities Job Summary: A skilled Omakase Sushi Chef is needed to deliver high-end, personalized Edomae-style sushi experiences. The role focuses on curating seasonal omakase menus, sourcing premium ingredients, and ensuring top-tier hospitality and food quality. Key Responsibilities: Prepare and present premium sushi, sashimi, and...

We’re Hiring: Food Service Crew Leader - Omakase Restaurant We’re looking for a reliable and experienced Food Service Crew Leader to join our Omakase restaurant team. This role is key to supporting service operations, guiding team members, and ensuring every guest enjoys a smooth and memorable dining experience. Job Responsibilities: - Welcome and...

Roles & Responsibilities Position: Executive Chef Location: Kurisu Sushi, Singapore Kurisu Sushi is seeking an experienced and visionary Executive Chef to lead our kitchen team. Our concept focuses on refined omakase and handroll experiences, blending traditional Japanese techniques with a modern, approachable spirit. We are looking for a chef who is not...

Roles & ResponsibilitiesPosition: Executive ChefLocation: Kurisu Sushi, SingaporeKurisu Sushi is seeking an experienced and visionary Executive Chef to lead our kitchen team.Our concept focuses on refined omakase and handroll experiences, blending traditional Japanese techniques with a modern, approachable spirit. We are looking for a chef who is not only...

**About the Concept** We are launching a contemporary Japanese sushi bar inspired by Tokyo’s iconic standing sushi culture—refined, intimate, and built around the chef's craft. With just 20 seats in a U-shaped counter setting, the experience focuses on quality ingredients, storytelling, and efficiency. We are looking for a highly skilled **Head Sushi...

**Duties and Responsibilities** - Report to the Head Chef or Sous Chef - To ensure consistent and smooth running of food production; Prepare ingredients based on the instruction from the Head Chef or Sous Chef - Direct and co-ordinate all food preparation and production activities in the kitchen - Comply and ensure all the existing hygiene policies are...