Chef de Partie/ Junior Sous Chef

Roles & ResponsibilitiesHiring for a western stall - El Carbon in a coffeeshop.Chef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a high...

Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the Head Chef or Sous Chef. Kitchen management: The Junior Sous Chef helps manage the kitchen by supervising junior staff, including Demi Chef de Parties and Commis chefs, and ensuring...

Chef De Partie / Senior CDP / Junior Sous Chef - 5 day work week with 2 days off - Responsible, efficient and creative chef wanted! - Interested parties please Whatsapp to 88991143 for a trial session **Job Types**: Full-time, Permanent **Salary**: $2,300.00 - $3,000.00 per month **Benefits**: - Additional leave - Food provided - Health...

Join to apply for the Junior Sous Chef role at PPP Coffee Join to apply for the Junior Sous Chef role at PPP Coffee Assist Head Chef on day-to-day operations Assist Head Chef in developing and/or creating new menu Responsible for overall kitchen operations in absence of Head Chef Ensure the consistency of food quality and quantity Ensure compliance with...

Join to apply for the Junior Sous Chef role at PPP Coffee Join to apply for the Junior Sous Chef role at PPP Coffee Assist Head Chef on day-to-day operations Assist Head Chef in developing and/or creating new menu Responsible for overall kitchen operations in absence of Head Chef Ensure the consistency of food quality and quantity Ensure...

**Our client **is a Middle Eastern-inspired restaurant in Singapore. They are looking for a **Chef de Partie**. **The Role**: - To support and champion the decisions of the Sous Chef, Junior Sous Chef and Head Chef. - Responsible for managing and executing instructions from Sous Chef, Junior Chef and Head Chef and maintaining a healthy, happy,...

**JOB TITLE**: Chef De Partie **REPORTS TO**: Sous Chef / Junior Sous Chef **DEPARTMENT**: Food & Beverage - Kitchen 1. Primary responsibilities 1.1 To assist the Sous Chef in ensuring the smooth and efficient operations of the Kitchen Department. 2. Job Function 2.1 To supervise the work of the cooks and pantry staff. 2.2 To arrange for extra...

Back of House - Cook - Chef de Partie - Sous Chef **Responsibilities**: - *(Responsibilities may vary according to position) _ - Ensuring that all food is cooked and presented to the required standard and Specifications. - Monitoring food wastage and implementing strategies to reduce waste. - Ordering and managing the stock levels for the kitchen,...

COMPANY DESCRIPTION A People-First Culture Tipsy Collective is a multi-concept holding group led by a team of passionate individuals who seek to present hospitality uniquely through a series of thoughtful concepts. Tipsy Collective's brand and its foundation was built from the client lens as a basis for everything we do. It is this exceptional client...

Appendix A - Job responsibilities, Code of Conduct and working attire **Job Title**:Chef de partie** **Purpose of the role**:To assist Sous chef and Head chef, and bring the best to the table. **You Will**: - Be **responsible for a specific station **assigned by the Head Chef, Sous Chef, or Junior Sous Chef - Ensure **consistency and quality **of dishes...