Chef Assistant

1 week ago

City Hall, Singapore Chun K Culture Pte Ltd Full time

Job Description & Requirements

Roles & Responsibilities

  • oversee and guide the quality of food on-site to ensure standards are met.
  • Participate in daily cooking operations to ensure each dish meet company standards for taste, presentation, and food safety.
  • Develop and standardize dish specifications based on the menu.
  • Formulate and implement training plans for F&B staff, continually develop new dishes.
  • Inspect the quality and quantity of food inventory; ensure proper usage of ingredients; approve purchase and requisition forms; control food cost.
  • Ensure employees comply with hygiene regulations and internal policies to prevent food safety incidents.
  • Supervise the correct use of all F&B equipment and tools; review and approve maintenance request forms.
  • Actively coordinatr with operations, gather feedback from guests and service depatment on food quality, and maintain good collaboration with procurement and supply department

Working Hours:

6 WD per week, 10hrs Per Day (Included 1hrs Break)

Meals Provided.

Working location:

107 North Bridge Road, #04-01 Funan Mall, Singapore City Hall MRT)

Apply here.

Benefits: Performance Bonus (Subject to individual and company performance)

Only shortlisted applicants will be notified

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