kitchen manager

A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. **Kitchen Manager duties and...

**Job Description: Kitchen Operation Manager** Company: D’leecious Kitchen Pte Ltd Location: 202 Bedok South Ave 1, Singapore **Job Summary** The Kitchen Operations Manager at D’leecious Kitchen is responsible for managing all aspects of daily kitchen operations, from food preparation to customer service. This role requires a proactive, strategic...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working environment...

**Job Summary**: Responsible for, under the direction of the Kitchen Manager, all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, sanitation and cleanliness. Ensure that overall...

Responsible for overall performance of Kitchen - supplies selection and ordering, production, cost control - Oversee preparation and production of food items, stepping up to bake when required - Responsible for food quality and quality control, and improve processes in conjunction with Culinary Director - Ensure Kitchen (equipment, staff, etc) is run to...

**Head Chef - Halal Kitchen** Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Halal Chef **individuals to join our Operation and Culinary Team! **RESPONSIBILITY** - **Restaurant...

**Job Description**: The Kitchen Designer will be responsible for kitchen projects under his/her charge from inception to completion, which includes the initial design and cost proposal, preparation of presentation decks, Shop Drawings, involvement in presentation and project meetings, and handover. He/She will work with the Business Develpment Head to...

Job Description:Small cosy café seeking a dependable and motivated Full-Time Kitchen Cook to join our team in a supportive and inclusive work environment. This opportunity is ideal for individuals with disabilities who are looking for meaningful work in the food service industry. We are committed to providing reasonable accommodations to help all team...

Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to ensure the health and safety...

**Responsibilities**: - Preparation of ingredients - Produce food of high standard of quality and appearance - Ensure stock control is maintained and rotated - Cleaning and maintaining of kitchen and workspace in the kitchen - Follow company standard operating procedures - Any other duties assigned by restaurant manager Job Requirement: Working Day: 6 days...