Banquet Coordinator

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime...

Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet event arrangements. Follow...

Description Job Responsibilities: - Serve and attend to customers promptly and politely - Assist with food and table prep before the banquet begins - Clean up venue after the banquet event ends and assist with inventory, food storage and other closeout tasks - Assist the F&B day to day operations if there is no banquet - Comply with hygiene and safety...

**Job Number** 24074747 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Meet group coordinator/host(ess) prior to functions, make introductions, and...

Job Summary: The Banquet Manager oversees all banquet functions to ensure smooth operations, excellent guest experience, and efficient staff coordination. This role involves managing event setups, service execution, and post-event evaluations, while maintaining high standards of quality and service. Key Responsibilities: Plan, organize, and supervise all...

Job Summary: The Banquet Manager oversees all banquet functions to ensure smooth operations, excellent guest experience, and efficient staff coordination. This role involves managing event setups, service execution, and post-event evaluations, while maintaining high standards of quality and service. Key Responsibilities: Plan, organize, and supervise all...

The main responsibilities and tasks of this position are listed as, but not limited to the following: - Meet and greet guests in a friendly and warm manner. - Coordinate the food and drink service by liaising with the kitchen and service staff. - Conduct roll call of the function to the team before the function begins, highlighting special pointers where...

Coordinates day to day operations for Banquet to maximize profit and achieve maximum guest satisfaction - Executes all banquet events according to Banquet Event Order to client satisfaction - Ensures regular client contact when meetings/events are in-house through Daily Meetings Debrief, and ensure all hotel operational details are executed correctly - Post...

**JOB DESCRIPTION** - Ensure all banquet functions are properly set up, organized, and executed in accordance with established service standards. - Prepare monthly and weekly forecasts and distribute them to the relevant departments. - Verify and ensure the timely submission of daily bar inventory and par reports, reconciling them against restaurant or bar...

JOB DESCRIPTION Ensure all banquet functions are properly set up, organized, and executed in accordance with established service standards. Prepare monthly and weekly forecasts and distribute them to the relevant departments. Verify and ensure the timely submission of daily bar inventory and par reports, reconciling them against restaurant or bar sales...