Looking for Head Chef Japanese Restaurant

Title: Japanese Chef Location: 7500A Beach Road #01-305 Employment Type: Full-time **Salary**: Competitive, based on experience About Us Yamagawa Japanese Restaurant Pte Ltd is a casual & authentic japanese restaurant dedicated to delivering high-quality, fresh, and artfully prepared Japanese cuisine. We are looking for a skilled and passionate...

**The Restaurant Manager is able to lead the team and maintain the highest level of customer service and satisfaction. He/she is responsible for overseeing the efficient running and profitability of the restaurant. **Responsibilities**: - Managing all aspects of the restaurant operations. - Ensuring the highest quality of service and customer satisfaction -...

Ensuring promptness, freshness and quality of dishes - Planning menus and selecting plate presentations - Able to organize the kitchen activities - Plan orders of equipment or ingredients according to identify shortages - Control and direct the food preparation process and any other relative activities **Job Requirement** - Proven min of 3 years working...

**Head Chef (Japanese Restaurant in 5 Stars Hotel)～5 days work** **About the Employer** Our client operates a premier dining establishment within a prestigious 5-star hotel in Singapore, renowned for delivering exceptional culinary experiences. With a focus on global flavors and seasonal specialties, they create unique and memorable dining journeys for...

Japanese Restaurant Chain is looking for **Chef** Salary**:$2700 - $3500** (Depends on experience) 5 days work week (Mon-Sun arrange by schedule) Location: Multiple location to choose from (Will arrange accordingly) **Duties**: - Ensure high food quality especially taste, temperature and presentation to deliver excellent dining experience to all...

Job role and responsibilities: - Specialized in Japanese cuisine Omakase / Sushi / Yakitori / Hot Grill kitchen - At least 3 yrs experience - Able to work long hours - Management experience in food costing, Stock inventory/ ordering - Great team player - Preparing ingredients for menu items - Plan menu for groups, events and company functions - Collaborate...

**CHEF** Shin Minor Japanese Restaurant. - Singapore $2,500 - $3,800 a month - Full-time, Permanent **Requirements: - ** Must have over 10 years relevant experience in the area of Japanese ala-carte dining restaurant especially work within Sushi and Sashimi sessions. - At least 5 years working experience in the senior position; - Able to maintain high...

Our Company is a Japanese Restaurtant located at Boat Quay area. We are looking for Japanese Cuisne Chef with at least 3 years working experience who are able to serve and prepare japanese cuisne at the Bar counter. We have Partime (hourly basis) or Full Time Basis, 6 Days week. (S$3000 to S$3300 ).

The Sous Chef assists the Head Chef in ensuring the smooth operation of the kitchen and managing the culinary staff. In this premium wagyu-focused Japanese restaurant, the Sous Chef plays a crucial role in maintaining the balance of quality, technique, speed, and teamwork, ensuring stable day-to-day operations. ■ Key Responsibilities: Supervise and manage...

The Sous Chef assists the Head Chef in ensuring the smooth operation of the kitchen and managing the culinary staff. In this premium wagyu-focused Japanese restaurant, the Sous Chef plays a crucial role in maintaining the balance of quality, technique, speed, and teamwork, ensuring stable day-to-day operations.■ Key Responsibilities: Supervise and manage...