Kitchen Hand
2 weeks ago
DISHWASHER
- 11am-7pm / 12pm-8pm / 3pm-11pm (choose 1 timing only)
- Weekly paid or twice a month (flexible)
- Double paid if working on PH
- Cpf contributions (for eligible candidates)
- MC and Annual Leaves eligible after 3 months working
- Training and uniform provided
Requirements:
- Physically fit
- Punctual, trustworthy, and reliable.
- Able to handle non halal food (gloves provided)
- Able to have own safety boots
Responsibilities:
- Keep a consistent standard of tidiness, cleanliness in the dishwashing area in accordance to standard operating procedures.
- Ensure that all daily cleaning assignments such as soiled dishes, glassware and cutleries are completed according to schedule.
- Wash kitchen equipment (eg. Plates, utensils, pots, ice machines & trolleys)
- Perform cleaning services & garbage disposal
- Ensure proper dishwashing process & maintenance of the equipment
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