Chef(Western Cuisine)

We are looking for a talented and passionate Western Cuisine Chef to join our culinary team. The ideal candidate will have strong experience preparing a variety of Western cuisine dishes, maintaining high standards of hygiene and presentation and working efficiently in a fast-paced kitchen environment. Key Responsibilities Prepare and cook Western dishes...

**Responsibilities**: - Prepare and cook a variety of Western cuisine dishes, ensuring quality, taste, and presentation meet high standards. - Master cooking techniques such as grilling and roasting meats. - Assist in menu development by contributing creative dish ideas and improving existing offerings. - Ensure all food preparation adheres to company...

Key ResponsibilitiesKitchen Operations: Oversees daily kitchen operations, including food preparation, cooking, and presentation.Menu Management: Assists in menu planning and development, ensuring food items are prepared and presented correctly and consistently.Staff Management: Manages and leads kitchen staff, fostering a positive and efficient work...

We are currently seeking a dynamic and creative Chef De Cuisine to join our esteemed team. As a Chef De Cuisine specializing in both Western and Indonesian cuisines, you will have the opportunity to showcase your culinary expertise and lead our kitchen to new heights of excellence. Key Responsibilities: - Lead and manage kitchen operations efficiently,...

We are currently seeking a dynamic and creative Chef De Cuisine to join our esteemed team. As a Chef De Cuisine specializing in both Western and Indonesian cuisines, you will have the opportunity to showcase your culinary expertise and lead our kitchen to new heights of excellence. Key Responsibilities: - Lead and manage kitchen operations efficiently,...

**Job Description & Requirements** URGENT Looking for Full-time Jap-Western Cuisine Chef **Job Description & Requirements** **Full Time Chef De Partie / Commis Junior Chef / Cook** - (Cafe Chef - Jap Western Fusion Cuisine theme)_ Central Location: Farrer Park Area - SGD 2200 - SGD 2800 (commensurate based on profile and position) - Brand new cafe...

Established restaurant situated at seletar is looking for a Chef de cuisine. With experience and creativity, hands on and good manager. western cuisine. The applicant must be able to create weekly menu, be a force of propositions to the management, train and lead the existing team. require a minimum of 5 years experience in similar position.

Chef de Partie / Junior Sous Chef (Western Cuisine) 5 or 6 days (tbc during interview) Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin S$ 3,000 - 3,700 + Incentives + VB Requirements: Min. 1 year relevant experience Responsibilities: Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting food at a...

Overview Work Location: CBD Area Cuisine: Western & Chinese Responsibilities Food Preparation & Quality Control: Ensure all food meets halal certification standards, particularly for guests and events. Assist in the creation, preparation, and execution of menus for various events, from large banquets to small corporate meetings. Supervise food preparation...

**WE ARE HIRING!** **F&B COOK** - Salary: $2,000 - $2,500 - Working Days: 6 days/week - Working Hours: 60 hrs/week (excluding 2 hr break) - Our cuisine: Italian / Western / Asian **Locations**: - Asia Square Tower (near Downtown MRT) - South Beach Avenue (near Esplanade MRT) **Responsibilities** - Involvement of culinary operations in selected cuisine...