Commis chef

2 weeks ago


Central Region, Singapore STAFFKING PTE LTD Full time $26,400 per year

Summary:

  • 5 days (include weekend) / 44 hours
  • Location: Tai Seng
  • Industry: Boutique Cake Shop

Responsibilities:

  • Prepare, bake, and present a variety of desserts and baked goods, including cakes, pastries, and confections, while following company recipes and standards.
  • Accurately measure and weigh ingredients required for daily production.
  • Perform cake icing and decorative finishing to meet presentation standards.
  • Operate baking equipment, machinery, and tools safely and efficiently.
  • Handle and store all ingredients properly in compliance with health and sanitation regulations.
  • Keep workstations clean, organized, and hygienic at all times.
  • Collaborate effectively with team members to complete all assigned orders.
  • Perform any additional tasks as directed by the Head Chef.

Requirement:

  • Candidate with baking / frosting cake experience are welcome to apply.
  • Entry Level candidates from relevant baking or culinary programs are welcome to apply.

To Apply, kindly click on the "APPLY NOW" button

We regret that only shortlisted candidates will be notified.

Staffking Pte Ltd (20C0358) | Loo Jenn Yi (R



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