F&B Administrator

24 hours ago

East Region, Singapore DUSIT THANI Full time $30,000 - $60,000 per year

JOB DESCRIPTION

  • Supports the Restaurant Manager in the daily operations of the hotel, providing administrative and organizational assistance to the Food & Beverage (F&B) department.
  • Handles calendar management, correspondence, and general communications; prepares business documents, presentations, and reports; and coordinates meetings and departmental activities to ensure smooth operations.
  • Manages phone calls, schedules appointments, conducts research, organizes travel arrangements, orders office supplies, and oversees information flow via phone, email, and mail.
  • Organizes and documents departmental meetings, prepares and circulates minutes, and assists with staff events such as leadership meetings, retreats, and staff gatherings.
  • Ensures adherence to F&B service standards, policies, and procedures, and performs other duties as assigned by the Restaurant Manager.

JOB REQUIREMENTS

  • Minimum education of High Vocational diploma in any discipline
  • Minimum of 2 years of relevant experience. Exposure in kitchen operation is a must.
  • Good knowledge of the cleaning equipment
  • Ability to communicate basic English
  • Good planning and interpersonal skills

BENEFITS

  • Company Transport Pick-up/Drop-off Provided
  • Uniform Provided, Duty Meals, F&B Discount, Dental, and Medical
  • Employee Room Rate Globally, Learning & Development Opportunities, Staff Recognition Award

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