Chinese Resturant Chief

Hiring: Service Crew for Chinese Bistro We are looking for a passionate service crew to join our team at our Hunan Bistro. Job Details: 1) Monthly Salary: $2500 2) Working Hours: 10 Hours per Day (5.5 Days work per week) 3) Meals Provided Job Scope: 1) Customer Services 2) Simple Excel 3) Cleanliness of Resturant (Teamwork) Who we are: 1) One of the...

**Responsibilities** - Collaborate with the editors or editor-in-chief to research and plan new articles - Commission articles - Liaise with team members (e.g. writers, reporters and photographers) ensuring deadlines are met - Write and edit pieces - Proofread and check articles for accuracy - Suggest possible sources and improvements for pieces - Choose...

**Chief Operating Officer (COO) for a New Chinese Restaurant Our client, a soon-to-be-launched Chinese restaurant situated in the bustling heart of Singapore, is dedicated to delivering an authentic and sophisticated Chinese dining experience. As they prepare for their grand opening, they are in search of a Chief Operating Officer (COO) who possesses a deep...

Our restaurant is looking for **an assistant chief chef **to join our small team of efficient chefs. We start work very early as we cater breakfast for international hotel guests. The work is challenging but rewarding and we have worked out a roster to ensure that our staff have adequate rest. - willing to start work at 4 a.m. (at times even earlier) to...

My company is looking for CHIEF COOK for chinese restaurant. His main duties is manage whole kitchen term and cook food. His or her duties included food material quality control, price negotiation . Help company to creat menu and design new menu, seasonal menu, set menu, promotion menu etc. He or She also need to training staff.

My company is looking for CHIEF COOK for chinese restaurant. His main duties is manage whole kitchen term and cook food. His or her duties included food material quality control, price negotiation . Help company to creat menu and design new menu, seasonal menu, set menu, promotion menu etc. He or She also need to training staff.

Roles & ResponsibilitiesMy company is looking for CHIEF COOK for chinese restaurant. His main duties is manage whole kitchen term and cook food. His or her duties included food material quality control, price negotiation . Help company to creat menu and design new menu, seasonal menu, set menu, promotion menu etc. He or She also need to training staff.Tell...

The **Deputy Chief Executive Officer (Deputy CEO) s **hall assist the Chief Executive Officer in the Company and reports to the Board of Directors. The Deputy CEO develops, implements and controls strategic business plans for the company to achieve its corporate objectives and profits. Upon confirmation of probation, the Deputy CEO will be promoted to...

**JOB DESIGNATION: CHIEF MARKETING OFFICER** Job Title: Chief Marketing Officer Report: Chief Executive Officer Coverage: Singapore for Global Relationship: - Internal: Sales/Telemarketing, Delivery team, Human Resource, Finance - External: Agencies, Customers/Partners **COMPANY** PIF Capital is a Small Medium Enterprise (SME) focused **consultancy...

The Deputy Chief Executive Officer (Deputy CEO) is a new position to address and support the Company’s development and discover new opportunities. The Deputy CEO shall support the Group CEO and be responsible for strategic development and transformation to assure growth, stability and sustainability for the company, stakeholders, and employees. **Roles...