Assistant Pastry Chef

Job Description: Pastry Kitchen Assistant (Central Kitchen & R&D)Position SummaryWe are looking for a proactive Pastry Kitchen Assistant to join our central kitchen and R&D team. This role involves supporting daily pastry production, assisting in recipe trials, and helping with production planning to ensure smooth operations. Prior pastry experience or...

What do we expect from you?Under the general guidance of the Pastry Executive Chef or any other authorized by the management, responsible for preparing all food items to the Executive Chef's and restaurant standards.How your day looks like?We are seeking a dedicated and passionate Pastry Commis to join our culinary team. As a Pastry Commis, you will assist...

Join Our Team as a Chef De Partie at Nouri Nouri, a One Michelin Star restaurant known for its innovative "Crossroads cooking," is seeking a dedicated and experienced Service Captain to join our dynamic team. At Nouri, we celebrate the connections between global food traditions, creating a dining experience that is both familiar and unique.If you have a...

About Us:Blue Skies Cafe and Bar is a cafe-bar concept offering all-day brunch, patisserie, and Singaporean influenced mains. We are looking for a passionate and skilled Pastry Chef to join our team part-time and contribute to our evolving dessert and pastry program.Job Responsibilities:Assist in the preparation and baking of pastries, cakes, cookies, and...

Pastry Chef (Chinese Cuisine)Location: Bedok (Central Kitchen) Working Hours: 9.30am - 5.30pm dailyWorking Days: 6 Days work weekFoods to prepare: Chinese Rice Dumplings, Mooncakes, Noodles, and more. *Professional Training Provided Roles & Responsibilities:Ensure seamless operations of pastry kitchen while meeting occupational safety and healthDealing with...

Key Responsibilities:Prepare, bake, and plate a variety of pastries and bakeries following recipes and standards.Ensure consistency and quality in all pastry items.Work closely with the Pastry Chef and kitchen team to execute daily service efficiently.Assist in developing new pastry items.Maintain cleanliness and organization in the pastry section.Uphold...

We are seeking a highly creative and skilled Bread and Pastry Research and Development (R&D) Chef to join our rapidly expanding bakery team. This is a crucial role for a culinary professional who can blend culinary arts with food science to drive innovation and maintain our competitive edge, with a special focus on mastering and innovating Japanese-style...

Be part of an amazing team at PAN PACIFIC ORCHARD SINGAPORE to redefine hospitality and grow your hospitality careerThe Demi Chef provides exceptional customer satisfaction through the consistent delivery of top-tier food quality at the assigned F&B outlet. He/she is able to manage a specific section of the kitchen and ensure that all culinary operations run...

Mandarin Oriental, Singapore is looking for a cook to join our Pastry kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator...

Job Responsibilities:Support the Head Chef, Sous Chef, and Junior Sous Chef during service to ensure timely and quality dish preparationMaintain high standards of presentation, taste, texture, and portion size for all dishes in your sectionUse specified ingredients to uphold quality and consistencyOversee the cleanliness, organization, and efficiency of your...