Restaurant Assistant Chef

**Job Purpose We are looking for a Sous Chef whoose responsibilities are as follows: - Updating the Executive Sous Chef about the daily kitchen activities and the kitchen team - Ensuring the preparation and presentation of food is in line with company standards and brand requirements **Main Roles - Assists the Executive Sous Chef and Executive Chef in the...

In restaurant kitchens, it is typically an executive chef who conceptualizes a menu, designs dishes, chooses ingredients, and takes overall responsibility for the process. Sous chefs are often employed to assist these executive chefs in their operations, and a senior sous chef often has the highest responsibility of all chefs. This person basically serves as...

Job Title: Assistant Restaurant ChefThis role is perfect for someone looking to take their culinary skills to the next level.We are seeking an experienced and skilled Assistant Restaurant Chef to join our team.In this dynamic and fast-paced environment, you will be responsible for assisting the Head Chef in managing kitchen operations.You will be working...

Job Title: Assistant Restaurant Chef This role is perfect for someone looking to take their culinary skills to the next level. We are seeking an experienced and skilled Assistant Restaurant Chef to join our team. In this dynamic and fast-paced environment, you will be responsible for assisting the Head Chef in managing kitchen operations. You will be...

We are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master Chef The duties of a Master Chef are of follows: 1. Able to speak mandarin, communicate with chinese customers 2. Willing to night shift, working hours 7pm-5am (include meal and rest time) 3. Have Food Safety Certificate 4. Prepare Chinese...

Roles & ResponsibilitiesThis position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.• Assisting...

Restaurant "Olivia" is looking for Sous Chef. The Sous Chef is responsible to assist the Head Chef for overall kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the kitchen operation and administration.Exhibits culinary talents by personally performing...

The Chef de Cuisine is responsible for all day-to-day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality operations in a sustainable and profitable manner. From hiring and training staff to supervising...

**Cloudstreet has been awarded two stars from Michelin.** Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service. **We are seeking an Assistant Restaurant Manager to join our fine dining restaurant focused on modern and innovative cuisine.** As an Assistant...

**Job Description & Requirements**: Should have good experience in Parotta & Dosa Making, South Indian Cooking etc. Leads kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. Oversees and organizes kitchen stock and ingredients. Ensures a...