Executive Kitchen Lead

**Job Description**: The Kitchen Designer will be responsible for kitchen projects under his/her charge from inception to completion, which includes the initial design and cost proposal, preparation of presentation decks, Shop Drawings, involvement in presentation and project meetings, and handover. He/She will work with the Business Develpment Head to...

**Job Description: Kitchen Operation Manager** Company: D’leecious Kitchen Pte Ltd Location: 202 Bedok South Ave 1, Singapore **Job Summary** The Kitchen Operations Manager at D’leecious Kitchen is responsible for managing all aspects of daily kitchen operations, from food preparation to customer service. This role requires a proactive, strategic...

Seeking a motivated, proactive and adaptable **Kitchen Lead **to join our team. - Lead team in food-prep, cooking and packing of food - Able to work both independently and with kitchen team - Manage cooking schedule, kitchen housekeeping and stocktake of goods - Oversee cleanliness of kitchen and equipment **Requirements**: - Creative and able to...

Roles & ResponsibilitiesJob Scope & Responsibilities:Ensure smooth day-to-day kitchen operations Lead Research & Development (R&D) to create innovative, nutrition-focused recipes Manage and guide team members under your supervision, ensuring smooth kitchen operations Conduct inventory tracking to maintain stock levels, reduce waste, and ensure ingredient...

Reporting to the Executive Chef, the Central Kitchen Lead will assist in overseeing the daily operations of the central kitchen, ensuring the efficient production of high-quality food products in compliance with safety, hygiene, and regulatory standards. This role involves managing kitchen staff, maintaining inventory control, ensuring food production meets...

**Job Title**:Kitchen Team Lead - Mala Cuisine We’re looking for a **Kitchen Team Lead**who can bring precision, passion, and consistency to our high-energy kitchen. **What You’ll Do**: - Lead and support the kitchen team in daily operations - Prepare authentic Mala dishes with quality and speed - Ensure food hygiene, prep efficiency, and consistency...

Job Title: Kitchen Team Lead – Japanese Dining (Up to $3,200 | Central Location | 5/6 Days)We're a modern Japanese dining brand on the rise, and we're looking for a hands-on kitchen professional who's ready to lead with confidence and grow into a future Sous Chef role. If you take pride in cooking with precision, enjoy working closely with a team, and want...

The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering. Key Responsibilities: 1....

Job Title: Kitchen Team Lead – Japanese Dining (Up to $3,200 | Central Location | 5/6 Days) We're a modern Japanese dining brand on the rise, and we're looking for a hands-on kitchen professional who's ready to lead with confidence and grow into a future Sous Chef role. If you take pride in cooking with precision, enjoy working closely with a team, and...

Job Title: Lead Kitchen Operations Manager About the Role: We are looking for a skilled and experienced professional to oversee the day-to-day kitchen operations. The successful candidate will have exceptional leadership skills, be able to motivate and inspire a team to deliver high-quality food products. Key Responsibilities: Lead and manage a team of...