Central Kitchen Sous Chef

The Central Kitchen Sous Chef will be resposible for our central kitchen opearations at Jurong Fishery Port. Responsibilities include-new dishes R&D, daily operations and planning, food hygeine, supplier management, stock procurement, schedule management, wastage control, food cost control, leading a team of ~10 cooks and production workers He/she should be...

**Company**:Kitchen Hands Pte Ltd **Position**:Central Kitchen Production Chef **Job Category**:Online F&B **Location**:Tai Seng **About the Company** - We are Singapore's first subscription-only weekly meal kit service provider. - We source for fresh quality ingredients, do most of the Mise En Place and deliver them directly to households so that they...

Senior Sous Chef (Up $5500 / Western / Central / Flagship Opening)Join to apply for the Senior Sous Chef (Up $5500 / Western / Central / Flagship Opening)role at Manpower Singapore Senior Sous Chef (Up $5500 / Western / Central / Flagship Opening)1 day ago Be among the first 25 applicants Join to apply for the Senior Sous Chef (Up $5500 / Western / Central...

**Responsibilities of a Sous Chef** - They are responsible for creating new menu options based on seasonal changes and customer needs. - They also participate in the preparation and planning of meal arrangements as necessary. - Ascertaining that all kitchen chores get carried out smoothly is also the duty of the Sous Chef. - It is also the responsibility of...

We are seeking an experienced Sous Chef to join our dynamic culinary team at Treetops Executive Residences' in the Orchard Central Region. As a full-time Sous Chef, you will play a crucial role in overseeing the day-to-day operations of our kitchen. This is an exciting opportunity to showcase your culinary expertise and contribute to the delivery of...

Sous Chef RoleThe Sous Chef plays a crucial role in the success of our culinary operations. Reporting to the Executive Chef, this individual will oversee the central kitchen, ensuring optimal efficiency and producing high-quality meals for our guests.

**DUTIES AND RESPONSIBILITIES**: The Jr Sous Chef is responsible for the following - Oversee the preparation and production of food. - Ensure the quality, taste, and packaging of dishes meet company standards. - Collaborate with the head chef to plan and develop new products and processes for their section. - Supervise and coordinate the production with...

**Kitchen Team Leader (Junior Sous Chef) Modern Japanese Concept | Up to $3,000 | 5/6 Days Work Week** - Prep and cook core Japanese dishes (donburi, sashimi, grilled items, etc.) with precision and pride - Support the Head Chef to keep the kitchen running like clockwork - Take the lead when needed - Maintain solid hygiene and food safety practicesKeep an...

A **Junior Sous Chef **is a senior position in a restaurant's kitchen, who works under the supervision of the Head Chef or Sous Chef. The job description of a Junior Sous Chef typically includes the following: Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $2,600 - $3,300 Per Month **Date Posted** 54 minutes ago Additional Details **Job ID** 9733 **Job Views** 1 **Job Description**: Roles & Responsibilities **Responsibilities (but not limited to)** - Assist Sous Chef in charge in the proper running of his assigned...