Bakery Sous Chef

**Position Overview** The Junior Sous Chef assist the chief baker in bakery operations and guide preparation of baking products across all workstations. **The Role** **A. Guide Food Preparation** - Guide the preparation of breads across workstations based on speed and rhythm of service - Guide the preparation of workstations before the start of each...

**Responsibilities**: - Quality & Safety Control and Operational Excellence_ - Manage daily operations to ensure food quality whilst improving existing processes and productivity for operational excellence. - Enforce consistency of food execution and food quality control before service / dispatch. - Enforce good practices for food storage in accordance with...

**Join our team**: Here at Nassim Hill Bakery we’re a pretty close-knit bunch - we work hard and play hard. As a small team, we play to everyone’s strengths and are able to tailor to individual career paths. If you’re passionate about hospitality and keen to make people’s days, we look forward to having you join our team! **Chef-de-Partie...

**Job Description - Junior Sous Chef (Bakery)** - Perform his/her work as part of a high-performing team and be able to work independently - Bake and supervise the variety of sourdough loaves and other products as required in the bakery to excellent quality - Work efficiently to lead & drive the required amount for retail and wholesale production - Drive...

**Hotel Sous Chef** **Salary up to SGD 5,000 per month** **What you will be doing as a Sous Chef**: - Support the Head Chef with the day-to-day kitchen operation. - Manage and mentor the junior brigade. - Ensure the exceptional quality of the cuisine is consistently maintained. - Your cookery skills and experience will allow you to help the Head Chef...

Hello from W39 Bistro & Bakery! We are a casual bistro (located in Clementi) serving modern western fusion food & we are looking for enthusiastic chefs to join our vibrant team. **SENIOR CHEF DE PARTIE / Junior SOUS CHEF** Basic Requirements: - Min 3 years working experience in western / fusion cuisine; Willing to learn, good team player; Good hygeine...

Roles & ResponsibilitiesA Junior Sous Chef works under the supervision of the Head Chef or Sous Chef. The job description of a Junior Sous Chef typically includes the following:1) Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the...

About The Bakery Depot Pte Ltd:The Bakery Depot Pte Ltd is a leading bakery supplier in Singapore, dedicated to providing high-quality baked goods to our customers. Our mission is to deliver exceptional products and services, exceeding our customers' expectations.Job Title: Junior / Senior Sous ChefJob Summary:

Tradionnal French restaurant since 2011, looking for Sous Chef de Cuisine to lead kitchen team and maintain food quality and food standard. As Sous Chef, you will be responsible for overseeing all aspects of kitchen operations to ensure the consistent delivery of high-quality French cuisine. Working closely with the Executive Chef/Owner, you will lead a...

Sous Chef Position Open for Morsels Dempsey JOB DESCRIPTION:˝ - SUPPORT CHEF IN DAILY KITCHEN OPERATIONS AND FOOD PREPARATIONS˝ - ENSURE THAT QUALITY IS AS PER WHAT THE STANDARD REQUIRES˝ - SUPERVISE AND ENSURE TIMELY EXECUTION OF FOOD PRODUCTION˝ - MANAGE FOOD ORDERING AND STORAGE˝ - PROVIDE SUPPORT FOR MAINTENANCE OF CLEANLINESS OF THE KITCHEN˝ -...

**Job Description & Requirements**: **Roles & Responsibilities** The Sous Chef should be passionate about food, must display strong leadership skills, and have the ability to be creative and willing to try something new. The Sous Chef finishes dishes before they are sent out of the kitchen. S(he) may also have non-production responsibilities such as...

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking experienced and dynamic Junior Sous Chefs to join our pre-opening team. **Job Purpose** Join our culinary team as a Junior Sous Chef! We are seeking a talented and passionate individual to assist in leading our kitchen brigade. As a Junior Sous...

Assist to the outlet/station chef for all works for kitchen - Perform Misen Plus duties - All food preparation before start/ end of daily operation - Assist Sous Chef in station - Stock up inventory - Maintain clean work stations at all time - Daily / weekly deep ktichen cleaning - Experience with Western Cuisine / Pastry / Bakery - Able to speak English -...

We are seeking an experienced Sous Chef to join our culinary team and contribute to the success of our venue. As the Sous Chef, you will work closely with our Head Chef to oversee all aspects of kitchen operations, including food preparation, staff management, and maintaining quality standards. You will play a key role in leading a team of culinary...

Company Overview:At 1855 F&B PTE. LTD., we strive to create unforgettable dining experiences for our customers. Our team of experienced chefs and hospitality professionals work together to deliver exceptional food and service.Job Description:We are seeking a Sous Chef Apprentice to join our kitchen team. The successful candidate will work closely with the...

**SINGAPOREANS ONLY! **NO QUOTA!** **5 DAYS WORK!** **ATTRACTIVE BENEFITS!** Job description Reporting to the Executive Chef or Director of Operations, the sous chef is responsible for the day-to-day culinary operations in a professional kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. A sous chef assumes...

**Shangri-La’s Rasa Sentosa, Singapore** We are looking for a **Sous Chef **to join our team! As a **Sous Chef **, we rely on you to: - Support daily menu planning and design and/or also for outlet assigned - Ensure a high quality of food & beverage is provided at all times - Assist in supervising the daily operation of the kitchen and/or banquet...

**Job Title: Sous Chef - Indian Cuisine** **Location**:BLK 431 CLEMENTI AVE 3, Singapore 120431 **Job Type**:Full-Time **About Us**: We are a well-established Indian restaurant in Singapore, known for our authentic flavors and exceptional dining experience. We are looking for an experienced and passionate Sous Chef to support our Executive Chef in leading...

Roles & ResponsibilitiesSous-Chef – Job DescriptionWe are looking for a talented and driven Sous-Chef to join our kitchen team and support the Head Chef in delivering high-quality dishes and smooth day-to-day operations. The ideal candidate is passionate about food, detail-oriented, and thrives in a fast-paced, team-oriented environment.Key...

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking an experienced and dynamic Sous Chef to join our pre-opening team. **1. Job Purpose** The Sous Chef is responsible for: - Updating the Executive Chef about the daily kitchen activities and the kitchen team - Ensuring the preparation and...