
Commis Chef
5 days ago
**Brief description of the Restaurant**
Bonding Kitchen established since November 2018 in Johor Bahru, Johor, Malaysia. In September 2020, we had opened our 1st outlet in Singapore. Originally, beginning as a home private dining concept, we have broadened it into a cosy eatery specializing in delicious modern Peranakan dishes with an atmosphere that encourages, well, bonding
Our vision is to inspire multiracial people to live in harmony & peacefully through the most unique.
Peranakan cuisines which strongly represent the multiculturism of Singapore.
We focus on food quality & safety, great customer service and cosy dining environment.
**Responsibilities**:
- Support Chef De Partie / Sous Chef in running the kitchen operations
- Maintain high standards of sanitation, cleanliness and safety.
- Maintain high standard of personal hygiene
- Prepare & serve quality food by following strictly the preparations
- Manage Inventory and stock receipt
- Passionate in delivering quality dishes
- Communicate effectively across all teams from kitchen to front of house
**Job Requirements**
- Minimum culinary certificate or 1 - 2 years related working experience
- Must have Chinese wok skills
- Good communications
- Passionate in cooking
- Keen to learn and positive attitude
- Be punctual and well disciplined
- Full of energetic & spirit
- Ability to stand long hours and work in fast-paced environments.
- Able to work on weekend & PH and working hours may vary in accordance to opening hours
- Weekly rotation
**Benefits**
- Medical & Insurance benefit
- Staff discount
- Good career development
- Staff meal provided
**Working Hours**
- 5.5days per week (10hrs per day, exclude 1 hr breaktime)
Nextbeat Singapore Pte.Ltd.
EA License Number: 22C1267
**Salary**: Up to $2,800.00 per month
Work Location: In person
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