
Dim Sum Assistant
4 days ago
Assist with kitchen operations
- Handle ingredients and par supplies within Dim Sum section
- Produce all Dim Sum and dessert products
- Prepare and produce sauces and fillings for all Dim Sum products
- Prepare food products and ingredients according to SOP and standards
- Ensure high standards of food preparation, quality and consistency
- Follow proper Kitchen Standard Operating Procedures
- Minimise wastage and spoilage of ingredients and other food items
- Manage individual areas of responsibilities
- Maintain kitchen cleanliness, hygiene and safety
- Assist with special projectsPerform any other job tasks assigned by the management
**Requirements**:
- Prior relevant experience in Chinese restaurant
- Excellent personal presentation and interpersonal skills
- Confident, outgoing personality and positive attitude
- Ability to remain calm under pressure
- Able to cope in fast-paced environment with heavy volume
- Ability to multi-task
- Fluency in reading, writing and spoken English & Chinese / Mandarin - in order to liaise with Mandarin speaking associates
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