Assistant Head Chef

Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...

We are a prominent Indian grocery store in Singapore that sells chemical-free groceries and vegetables. We are joining the F&B sector with the purpose of serving 100% traditional food cooked with natural vegetables and millets. - Millets getting lot of attention recently and we want our assistant head-chef to develop a Millet Menu which is Accepted by...

Job Description:We are seeking a highly skilled and organized Head Chef Assistant to join our kitchen team.Responsibilities:Support the Sous Chef and Head Chef with daily tasks, including menu planning and inventory management.Lead the chefs in line cooking, food preparation, and dish plating, ensuring high-quality presentation and taste.Oversee and organize...

Assistant Head Chef assist in managing the daily oeprations of the kitchen. Duties include food preparation and assisting Head Chef to prepare dishes according to menu and restaurant's recipes, maintain food hygiene and kitchen cleanliness. Work involves operating grill, oven, stove and fryer. Able to work in a fast paced environment and be a good team...

Roles & Responsibilities We Are Hiring – Join Our Culinary Team looking for passionate individuals to join our team Positions Available:Head Chef Assistant Chef Kitchen Assistant Salary & Benefits:Competitive salary (based on experience) Staff meals provided Friendly team environment Career growth opportunities Requirements:Head Chef: Minimum 3 years...

**Key Responsibilities**: - Assist in the preparation, cooking, and presentation of Indian dishes — both traditional and contemporary. Support the Head Chef in daily operations, mise en place, and menu execution. - Maintain kitchen cleanliness, food hygiene, and safety standards at all times. - Ensure consistency in taste, portioning, and presentation. -...

**Job Overview** **Key Responsibilities** - Support in Menu Development and Planning: - Collaborate with the Head Chef to create innovative and cost-effective menus. - Assist in sourcing high-quality, seasonal ingredients to enhance dishes. - Provide input on menu changes and special promotions to meet customer preferences. **Kitchen Operations**: -...

**Job Overview** **Key Responsibilities** - Support in Menu Development and Planning: - Collaborate with the Head Chef to create innovative and cost-effective menus. - Assist in sourcing high-quality, seasonal ingredients to enhance dishes.Provide input on menu changes and special promotions to meet customer preferences. **Kitchen Operations**: - Ensure...

COLLIN'S Restaurant is hiring! Chef will work collaboratively with the rest of the kitchen staff to prepare and deliver high-quality food to customers. You will report to the Head Chef and will be responsible for ensuring that food is prepared to the required standards and specifications. **Responsibilities (Key Result Areas & Activities)**: - Preparing...

Roles & ResponsibilitiesAs a Assistant Head Chef, you will work closely with our Head Chef to create and execute delicious and innovative dishes. You will be responsible for assisting in menu planning, ordering ingredients, and overseeing kitchen operations. The ideal candidate will have a strong culinary background, excellent leadership skills, and a...