Staff/service- Restaurant

The service staff assist the manger in the outlet's floor operations and ensure that they provide positive customer experience. He/She ensures the smooth running of the restaurant. He/She should also be skilled in recommending and comfortable in serving food, alcoholic and non-alcoholic beverages to restaurant patrons. ~ Administer purchasing and receiving...

**Location** Singapore, West **Job Type** **Salary** $1,800 - $3,500 Per Month **Date Posted** 1 hour ago Additional Details **Job ID** 58132 **Job Views** 2 **Job Description**: Roles & Responsibilities Knowledge of: - 1) Customer Services, 2) Hong Kong Cusine, 3) Chinese Cusine, 4) Local Cusine, 5) Seafood Cusine, 6) Dim...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

**Restaurant Management Staff **About Us**:Food Talk is a well-established and thriving restaurant dedicated to providing exceptional dining experiences. We take pride in our commitment to quality food, impeccable service, and a welcoming atmosphere. We are currently seeking dedicated and experienced individuals to join our restaurant management team. As a...

Required to manage food services, supervise, and organize the service crew team with training on standard operating procedures and setting key performance indicators. You will also have the role of developing sales improvement plans, meeting planned goals, KPI reviews and coordinating with other teams on lead generation. **Responsibilities**: **Table & Food...

Minimum 3 years experience as a restaurant manager or general manager in a high-end restaurant or hotel restaurant - Willing to lead, train and develop a team - Good understanding of financial figures and food & beverage inventory - Managing budgets - Planning menus - Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines -...

We are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are completed...

As a key member of our restaurant staff, you will be responsible for providing excellent customer service, taking and serving orders, clearing and cleaning tables, maintaining restaurant hygiene and cleanliness, and assisting with inventory management.Main Responsibilities:Provide good customer serviceTake and serve orders to customersClear and clean...

We are looking for a detail-oriented person to join our company as a Restaurant Supervisor. As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are...

**Duties and Responsibilities** - Coordinate daily Front of the House and Back of the House restaurant operations - Delivering superior food and beverage service and maximizing customer satisfaction - Responding efficiently and accurately to restaurant customer complaints - Regularly review product quality and research new vendors - Organize and supervise...