Commis
2 weeks ago
**Duties and responsibilities:
Carry out the preparation of dishes and ingredients, cook menu dishes and ensure food served to guests is consistent and of great quality. Support the Sous Chef in ensuring the smooth running of kitchen operations.
**Requirements:
- Preferably with at least 1-year relevant working experience in the Japanese restaurant
- Fast learner
- Ability to skillfully multitask
- Team player
**Location**:
- 9 Raffles Boulevard, Millenia Walk (Promenade Station)
- 583 Orchard Road, Forum the Shopping Mall (near Orchard Station)
- 1 Vista Exchange Green, Singapore 138617 (Buona Vista Station)
**Benefits:
- Leaves (AL, Sick & HL, CCL, Marriage, Compassionate, PHIL etc)
- Staff meal & uniform provided
- Outpatient & dental claim
- Hospitalisation & Surgical Insurance Coverage
- Training Opportunities
- Career Advancement
- Tips sharing, yearly Increment, Variable Bonus (Performance-based), quarterly incentives, and Outlet performance reward programs
- Staff discount
- Long Service Award
- Staff Referral Reward
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