Restaurant and Bar Crew

About the RoleFoc Restaurant Pte. Ltd. is seeking a highly skilled Bar Supervisor to join our team. In this role, you will be responsible for overseeing the entire bar operation and ensuring that all aspects run smoothly and efficiently.Key ResponsibilitiesManage the bar team to achieve business objectivesVerify age requirements for the purchase of...

_**Position: Service Crew (Non-Halal Restaurant)**_ - **Location: Island Wide Outlets**_ - Annual Leave: start from 12 days**Responsibilities**:_ - Be responsible for the basic set-ups of the Restaurant/Bar/Club - Be punctual, efficient and above all courteous and helpful attitude at all time - Report for work well-groomed and neatly dressed in the uniform...

We are hiring service crew, Bar crew, Supervisor for our Newly Opened Spanish concept Restaurant, Tapas 24 **Responsibilities**: - To provide excellent service on dining experience to guests - Mingle and chat with guests - Proactive and highly responsive to guests’ needs and ensure their satisfaction - Learn the menu and offer suggestions and...

Job Description Motivated individuals interested in working in restaurant Assisting in daily operations Outgoing personality to interact with customers and retain regulars Staff meals & uniforms provided Taking orders Serving food and beverages Capable of working in a fast-paced F&B setting Ability to work under pressure and maintain a calm demeanor during...

**JOB SCOPE AND RESPONSIBILITIES** - Customer service according to procedures and standards - Assist and ensure a smooth daily service operation (opening and closing of outlet, taking orders, table setting, cleaning outlet etc.) - Ensure that all pre-opening duties are completed on daily basis - Basic cashiering duties - Provide service according to...

Roles & ResponsibilitiesGreet dining patrons-Take orders of food and drink from customers-able to enter customer's order to POS system-Convey special food requests to kitchen staff and bar personnel-Deliver prepared food to customer-Prepare tables for new guests-Possess skills or qualifications that are related to hospitality-Manage team of crews...

Roles & ResponsibilitiesWe are looking for a Barista and bar crew. Fixed part-time or full-time positions are available. Benefits:1. Fixed working schedule every week2. Work 4-5 days a week only.3. Meal allowance provided on working days4. Other incentives provided for target achievedSkills & Experience Needed: 1. Work experience with Espresso machines...

**Brief description of the Restaurant** Ang Mo Liang Teh is a family friendly craft beer bar and bottle shop that specialises in unique and quality craft beer from around the world. We have 8 draft beer taps on rotation and over 100 different craft beer selections. We also offer bar bites that pairs well with our beers, in a warm and cosy environment within...

We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. **Responsibilities**: +Prepare alcohol or non-alcohol beverages for restaurant patrons +Assess customers' needs and preferences and make recommendations +Restock and replenish bar inventory and supplies +Stay guest focused and nurture an excellent guest...

About the RoleWe are seeking a skilled and motivated Bar Supervisor to join our team at Foc Restaurant Pte. Ltd. In this role, you will be responsible for managing the day-to-day operations of the bar and ensuring a positive customer experience.Key ResponsibilitiesLead the bar team to achieve business objectivesMonitor and manage stock levels to minimize...

Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee satisfaction and...

**Restaurant Service Crew Part-Time Position Take orders and payments. Greet guests and explain the menu. Provide customer recommendations on the menu and ensure the best customer service. English speaking and experience in restaurants are required. Ensuring daily effective restaurant and bar operations. Uphold work area cleanliness in accordance with...

Job Description:The Restaurant and Bar Supervisor at Laguna Hotel Holdings PTE. LTD. will be responsible for overseeing the day-to-day operations of the restaurant and bar services.The ideal candidate will have a minimum of 2 years management experience in the Food and Beverage Industry, with a Diploma in Hotel Management or relevant discipline.Duties will...

Career Opportunity: The Supreme HR Advisory Pte Ltd is seeking an experienced and customer-focused individual to fill the position of Kitchen Crew / Service crew. As a key member of our team, you will play a vital role in delivering exceptional customer experiences and contributing to the success of our business.Main Responsibilities: Provide top-notch...

**Restaurant Bar & Service Manager** The Service/Bar Manager ensures the proper execution of the restaurant’s service & marketing operations, by leading team members to deliver the highest quality of service, food and beverages to the restaurant’s guests. The Service/Bar Manager represents the image of the restaurant in front of the guests, employees...

**Responsibilities**: **Service Crew** - To greet guest upon arrival and ensure greeting customer in a polite and friendly manner when they walk in and out of the restaurant. - Ensure product knowledge is understood and applied - Provide menu recommendations appropriately to guests - Ensure that customers do not damage restaurant properties. - Assist in the...

**Job Number** 24061462 **Job Category** Food and Beverage & Culinary **Location** The Westin Singapore, 12 Marina View, Singapore, Singapore, Singapore VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** The Restaurant and Bar Manager oversees operations of The Westin Singapore's...

Required to manage food services, supervise, and organize the service crew team with training on standard operating procedures and setting key performance indicators. You will also have the role of developing sales improvement plans, meeting planned goals, KPI reviews and coordinating with other teams on lead generation. **Responsibilities**: **Table & Food...

**Company Overview:**BURNT ENDS RESTAURANT PTE. LTD. is a dynamic restaurant that prides itself on providing exceptional customer service.**Job Description:**We are seeking a Service Crew to join our team. As a Service Crew, you will be responsible for providing excellent customer service according to procedures and standards established by the F&B...

**Job Descriptions** - Lead the bartender team in smooth operation of bar. - Ensure bar operations standards are adhered to. - Ensure the highest quality of beverages served. - Recognise the regular guests and highlight to the Restaurant Manager about the particular guest’s preferences. - Ensure guests’ requests are not delayed. - Record and report all...