Chef de Partie

6 days ago

Geylang, Singapore Togather Group Pte Ltd Full time

Priority for Singaporean

Working hours:

- 5.5day work week

Responsibilities & Duties
- At least 1 year working experience
- To assist Head Chef/Sous Chef during service for timing and progress of all dishes
- To ensure that the presentation, taste, texture and quantity are maintained to the standards
- To ensure that the correct and same ingredients are used as specified by the Head Chef/Sous Chef to ensure quality is upheld at all times
- To assist the team in the overall checking and maintaining of your station and to assume overall responsibility
- Ensure a close professional working relationship with other members of staff at all times.
- Participate in monthly physical stock take of the Restaurant, including but not limited to plates and utensils.
- Perform miscellaneous job-related duties as assigned.

Work Remotely
- No

**Job Types**: Full-time, Permanent

**Salary**: $2,200.00 - $2,800.00 per month

Schedule:

- Day shift
- Holidays
- Night shift

Work Location: One location

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