Japanese Restaurant Chef

Our Restaurant is looking for chef with experience of 3 years in preparation of Sushi and Japanese cuisine. Pay: $3,000.00 - $3,500.00 per month Supplemental Pay: - 13th month salary Work Location: In person

**Our Client Profile** Join a new and exciting Japanese soba restaurant in the lively Boat Quay area. This establishment prides itself on delivering a superior dining experience with a focus on quality, seasonal ingredients, and exceptional customer service. We are seeking a passionate and skilled **Chef de Partie** to join our kitchen team. **Key...

**Our Client Profile** Join a new and exciting Japanese soba restaurant in the lively Boat Quay area. This establishment prides itself on delivering a superior dining experience with a focus on quality, seasonal ingredients, and exceptional customer service. We are seeking a passionate and skilled **Kitchen Crew Member** to join our kitchen team. **Key...

Job Highlights * Carrier enhancement within the Group * work life balance - Food preparation, production, mise en place - Ability to manage mise en place production according to volume required - support Chef de Partie and Sous Chef - Take responsibility for receiving and safe storage of food ingredients - Ensure first in first out (FIFO) practices are...

Location: Clark Quay/ Riverside Point Outlet: Warehouse / Wings Riverside 5 days a week, 48 hours (straight shift), end work: midnight **Job Types**: Full-time, Permanent Main responsibilities are as follows: Support Head Chef in all areas of kitchen management Be a team player and promote positive team dynamics in kitchen and restaurant Be fully aware...

**Job Description & Requirements** Rosso Vino is an Italian restaurant located in the heart of Singapore, known for its authentic Italian cuisine and warm, inviting atmosphere. We are currently seeking a Head Chef to lead our culinary team and bring their passion for Italian cuisine to our guests. **Responsibilities**: - Develop and execute menu items...

Job Highlights * Carrier enhancement within the Group * Monthly incentive * work life balance - Food preparation - Ability to manage entire station independently - support Chef de Partie and Sous Chef - Take responsibility for receiving and safe storage of food ingredients - Ensure first in first out (FIFO) practices are used in the restaurant - Assist...

Job Highlights * Carrier enhancement within the Group * Monthly incentive * work life balance - Food preparation - Ability to manage entire station independently - support Chef de Partie and Sous Chef - Take responsibility for receiving and safe storage of food ingredients - Ensure first in first out (FIFO) practices are used in the restaurant - Assist...

_**Food tasting required!**_ Always looking out for opportunities? Here's your chance! Work with an incredible and professional team led by international chef who has worked with Gordon Ramsay for more than a decade; Michelin-starred establishments including The Square in London and Marco Pierre White’s L’Escargot, and was a personal chef to The...

_**Food tasting required!**_ Always looking out for opportunities? Here's your chance! Work with an incredible and professional team led by international chef who has worked with Gordon Ramsay for more than a decade; Michelin-starred establishments including The Square in London and Marco Pierre White’s L’Escargot, and was a personal chef to The...