Urgent~healthcare Unit Executive Chef

**Role Overview**: The job scope of a Healthcare Unit Executive Chef involves the planning and preparing meals for patients and staff at the hospitals. The role of a Healthcare Unit Chef is critical in ensuring that nutritious and safe meals are provided to meet the dietary needs and restrictions of the individuals under their...

**Role Overview**: The job scope of a Healthcare Unit Executive Chef involves the planning and preparing meals for patients and staff at the hospitals. The role of a Healthcare Unit Chef is critical in ensuring that nutritious and safe meals are provided to meet the dietary needs and restrictions of the individuals under their...

*** The job scope of a Healthcare Sous Chef involves the planning and preparing meals for patients and staff at the hospitals. Assists the Executive Chef in managing kitchen operations and oversees daily meal preparation and staff supervision. **SUMMARY OF ROLES & RESPONSIBILITIES** Reporting directly to the Unit Executive Chef - the responsibilities and...

National Healthcare Group Corporate Office (HQ) is seeking a highly skilled and experienced individual to fill the role of Sous Chef. As a key member of our team, you will be responsible for ensuring the highest quality of food products and services.Key Accountabilities:The successful candidate will be accountable for:Coordinating and managing the day-to-day...

Job Summary:About UsNational Healthcare Group Corporate Office (HQ) is a leading healthcare provider with a commitment to delivering high-quality patient care. We are seeking an experienced and skilled individual to fill the role of Sous Chef.Key Responsibilities:The successful candidate will be responsible for overseeing the day-to-day operations of the...

Roles & ResponsibilitiesPOSITION SUMMARYThe job scope of a Healthcare Sous Chef involves the planning and preparing meals for patients and staff at the hospitals. Assists the Executive Chef in managing kitchen operations and oversees daily meal preparation and staff supervision.SUMMARY OF ROLES & RESPONSIBILITIESReporting directly to the Unit Executive Chef-...

Job DescriptionThe Head Chef is responsible for overseeing daily kitchen operations, ensuring efficient workflow and food preparation. This includes managing food cost, inventory levels, and waste to control kitchen expenses.In addition to operational management, the Head Chef will also be responsible for menu development, working closely with sous chefs and...

Roles & Responsibilities **Roles Overview** As an Operations Manager, you will report directly to the Management. You will oversee a team of executive and support staff to ensure the smooth operation of the clinics and businesses units under the Group. **Key Responsibilities and Duties** - Responsible for overseeing daily operations and manpower planning,...

Company Overview: ClearSK is a leading healthcare & aesthetic clinic chain in Singapore with a growing international presence. As we expand our services and explore innovative medical technologies, we seek a driven Corporate Finance Executive to assist in biotech business development and capital market projects. Role Summary: As our Corporate Finance...

Japanese Yakitori Restaurant urgently looking for kichen chef (commis chef ) for stir fry, ramen cooking, grilling and wok dishes. Team player with 1-2 relevant experience preferred. Located at Outram Road non halal environment. lunch and dinner meals provided split shift 6 day work week. fixed off day

1. Obey the rules and disciplines of the hotel and the restaurant.Under the leadership of the general manager, strive to do their own work well. 2. Responsible for the overall work of the production department, organizing and directing the cooking work.Do a good job of labor allocation, do have a comprehensive understanding of subordinates, close contact...

Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...

Japanese Yakitori Restaurant urgently looking for kichen chef (commis chef ) for **stir fry, ramen cooking, grilling and wok dishes. Job Scope: - assist the chef in kitchen operations (pref, cooking & presentation etc) - ordering, receive stock and manage inventory - ensure cleanliness and hygiene procedure are followed at all times - work closely with head...

Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

3 years exp **Roles & Responsibilities** 1. Obey the rules and disciplines of the hotel and the restaurant.Under the leadership of the general manager, strive to do their own work well. 2. Responsible for the overall work of the production department, organizing and directing the cooking work.Do a good job of labor allocation, do have a comprehensive...

Responsible for quality of food, planning, directing, controlling, coordinating, participating in all the activities of all personnel engaged in cooking, preparing food, and cleaning in his/her sub-section. MAJOR DUTIES AND RESPONSIBILITIES (A) SPECIFIC Ensure readiness of service of production team by Checking availability of products and inform receiving...

Our client carries a diverse portfolio of prominent consumer healthcare products across multiple categories. This is a new role which as arisen due to growing business needs. The product executive will be responsible for driving the revenue, market share and profit growth of the assigned portfolio of products in the respective business channels. If you...

New coffeeshop need experience chef cook urgently experience in chinese food needed. min, 5 years in same field postion to in-charge of few outlets cooks willing to travel for different outlets to in-charge of daily cook operations dealing with food suppilers salary $5000 to $6500 whatapp 97548801

-Family Group: Administration Value Management Unit (VMU) is a dynamic and innovative unit, and closely involved in driving transformational work that is patient-centric and data-driven through the development and scaling of value-based healthcare initiatives. An Executive of VMU is required to collaborate with various Clinical, Operations, and Finance...